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WorksheetsCanadian Foods
Total questions: 10
Worksheet time: 5mins
What is the national dish of Canada?
Poutine
Maple Syrup
Montreal Bagel
Lobster
What is the cut that needs to be done to the potato after it is peeled?
Classic french fry shape
Shoestrings
Chunks
Cubes
Must you peel the skin off the potatos?
Yes
You probably should
Maybe
No, because cooking is what you want.
How many times do you need to cook the fries?
Once
Three
Twice
Four
What is another way to make the fries for Poutine besides frying them?
Deep fried is the only way
Microwave
Stovetop
Baked
Where did Poutine originate from?
Montreal
Quebec
Calgary
Saskatoon
The beaver tail is like a Candian what?
Health food
Donut
Bacon
Pie
What was the first national park in Canada?
Jasper
Yellowstone
Banff
Waterton peace park
What province is banff in?
British Columbia
Saskatchewan
Alberta
Manitoba
What is the main ingredient in the foundue they ate in Banff?
Sauces
Spices
Cheese mix
Ketchup
