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WorksheetsAlcoholic Beverages
Total questions: 10
Worksheet time: 4mins
Name
Class
Date
1.
How many moles of ethanol are produced after the fermentation of 2 moles of glucose?
a)
1
b)
2
c)
4
d)
6
2.
In the production of beer, it is referred to as the germinated barley.
a)
mash
b)
husk
c)
wort
d)
malt
3.
Scotch whiskey is made from
a)
rye
b)
oats
c)
barley
d)
wheat
4.
Dry wines have lower alcohol content than sweet wines.
a)
TRUE
b)
FALSE
5.
Sake is a Japanese wine made from
a)
barley
b)
rice
c)
grapes
d)
coconut sap
6.
The skin, stem and seeds of grapes are included in the fermentation of white wine.
a)
TRUE
b)
FALSE
7.
Basi is a fermented drink made from
a)
sugar cane
b)
rice
c)
grapes
d)
coconut sap
8.
Which of the following alcoholic beverages is NOT made from grains?
a)
gin
b)
brandy
c)
vodka
d)
whiskey
9.
Jose Cuervo has higher alcohol content than Heineken
a)
TRUE
b)
FALSE
10.
If an alcoholic beverage is 60 proof, how much is its %alcohol by volume?
(a)
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