The top does not become hot. It works by magnetically agitating the molecules in steel or iron cookware so the cookware becomes hot.

Burners are covered with heavy cast steel.

These are ovens that contain fans that circulate the air and distribute the heat rapidly throughout the interior.

These ovens are operated by simply heating air in an enclosed space.

This is a round-bottomed steel pan with two loop handles. Used for stir-frying, especially for Chinese Cuisine.

It has only one use: to cook foods in hot fat.

A pot with two sections

A large rectangular pan, deeper and heavier than a baking pan.

It is also called reel ovens, are large chambers containing many shelves or trays on an attachment like a Ferris wheel