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Introduction to Food Around the World

Total questions: 10

Worksheet time: 5mins

Name
Class
Date
1.

What did the earliest humans primarily eat?

a)

Steak

b)

Cooked meat

c)

Nuts and berries

d)

Salad

2.

When was fire first used to cook food?

a)

Around 2 billion years ago

b)

Around 2 million years ago

c)

Around 2 thousand years ago

d)

Around 2 hundred years ago

3.

Where is farming believed to have first occurred?

a)

America

b)

Egypt

c)

France

d)

Korea

4.

When did dishes belonging to specific regions first appear?

a)

Around 7000 BCE

b)

Around 700 BCE

c)

Around 7 BCE

d)

Around 700 CE

5.

What was one of Egyptians' most prized foods?

a)

Honey

b)

Nuts

c)

Wheat

d)

Papyrus

6.

What was bread a symbol of in ancient Egypt?

a)

Sickness

b)

Poverty

c)

Hospitality

d)

Slavery

7.

What was "Imperial food"?

a)

Meals cooked by the emperor.

b)

Meals cooked for the emperor.

c)

Meals cooked for everyone.

d)

An early form of Chinese take-out.

8.

Imperial food is an important part of Chinese heritage.

a)

True

b)

False

9.

Which was not a part of the ancient Greek diet?

a)

Grains

b)

Meats

c)

Ice cream

d)

Vegetables

10.

What food played an important role in the survival of Western civilization?

a)

Beans

b)

Fried chicken

c)

Potatoes

d)

Noodles