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Worksheets8th grade unit 3 food 2
Total questions: 21
Worksheet time: 11mins
Name
Class
Date
1.
a)
flour
b)
dough
c)
soysauce
d)
mixture
2.
a)
flour
b)
dough
c)
cumin
d)
pasta
3.
a)
corn starch
b)
flour
c)
insteant yeast
d)
baking powder
4.
a)
vanilya
b)
maya
c)
mısır nişastası
d)
kabartma tozu
5.
a)
rice
b)
couscous
c)
pasta
d)
dough
6.
a)
soysauce
b)
ginger
c)
butter
d)
sesame oil
7.
a)
soysauce
b)
oil
c)
couscous
d)
ginger
8.
a)
herbs
b)
seaweed
c)
cucumber
d)
raw fish
9.
a)
flour
b)
corn starch
c)
sesame oil
d)
dough
10.
a)
cumin
b)
rice
c)
cherry
d)
ginger
11.
a)
chicken
b)
meat
c)
raw fish
d)
beef
12.
a)
a sheet of dried seaweed
b)
ginger
c)
chips
d)
parsley
13.
a)
cilantro
b)
dried seaweed
c)
cucumber
d)
mince
14.
a)
herbs
b)
lentil
c)
rice
d)
beef broth
15.
a)
cilantro
b)
parsley
c)
pepper
d)
seaweed
16.
a)
chicken
b)
beef
c)
mince
d)
steak
17.
a)
cherry
b)
cucumber
c)
herbs
d)
parsley
18.
a)
oil
b)
butter
c)
french fries
d)
mince
19.
a)
oil
b)
jam
c)
butter
d)
honey
20.
a)
strawberry
b)
cherry
c)
cucumber
d)
banana
21.
a)
boiled potatoe
b)
oil
c)
french fries / chips
d)
butter
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