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WorksheetsDifferent Types of Candy
Total questions: 10
Worksheet time: 4mins
Name
Class
Date
1.
Step 1 in candy making is to prepare the sugar solution.
a)
True
b)
False
2.
Fudge is a type of Crystalline Candy.
a)
True
b)
False
3.
Marshmallow is a type of Non-Crystalline Candy.
a)
True
b)
False
4.
Rock Candy is a type of Non-Crystalline Candy.
a)
True
b)
False
5.
Fondant is a type of Crystalline Candy.
a)
True
b)
False
6.
What makes a candy crystalline or non-crystalline (what determines the classification)?
a)
size of crystals
b)
color of crystals
c)
shape of crystals
d)
smallest of crystals
7.
How can candy be classified?
a)
size
b)
color
c)
preparation method
d)
taste
8.
Tiny crystals result in candies with soft, creamy and smooth textures.
a)
True
b)
False
9.
Candies with larger crystals like toffee or bridle, are non-chrystalline.
a)
True
b)
False
10.
Candy's main ingredient is salt.
a)
True
b)
False
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