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[Live ABC] Chiffon Cake (2.6-2.7)

Total questions: 15

Worksheet time: 8mins

Name
Class
Date
1.

Because chiffon cakes contain vegetable oil, it tastes _____ and rich.

a)

similar

b)

moist

c)

dry

d)

hard

2.

(adv.) 最初、一開始

a)

initially

b)

eventually

c)

fortunately

d)

exclusively

3.

You can easily find a ______ teaching you how to make chiffon cakes online.

a)

flavor

b)

creation

c)

ingredient

d)

recipe

4.

Because many people love chocolate cakes, the baker makes cakes _____ with chocolate sauce inside every day.

a)

filling

b)

filled

c)

to fill

d)

fill

5.

My grandma likes to _____ butter cakes _____ fruits and nuts.

a)

compare...to

b)

flavor...with

c)

replace... with

d)

use...for

6.

Harry Baker tried hard to experiment with cake recipes, _____ to invent a new kind of cakes. (分詞構句)

a)

hoped

b)

hoping

c)

being hoped

d)

to hope

7.

Chiffon cakes are thought to be as soft and ______ and as angel food cakes.

a)

initial

b)

secret

c)

delicate

d)

similar

8.

(adj.) 精緻的、精美的

a)

creative

b)

tasty

c)

moist

d)

delicate

9.

(adj.) 濕潤的

a)

tasty

b)

moist

c)

light

d)

delicate

10.

Flour, water, eggs, butter, sugar are all the _____ you need to make a cake.

a)

ingredients

b)

creations

c)

hobbies

d)

recipes

11.

______, Baker kept his recipe secret. He didn't make it public until 24 years later.

a)

Fortunately

b)

Exclusively

c)

Eventually

d)

Initially

12.

It's too ______ for me to spend 20 thousand dollars to buy a designer bag.

a)

tasty

b)

initial

c)

luxurious

d)

foamy

13.

Eating chiffon cakes with different falvors makes me ______. (make+O+OC)

a)

happy

b)

happily

c)

being happy

d)

to be happy

14.

Baker decided to keep his recipe ______ so that more people would come to his town to buy the special cake. (keep+O+OC)

a)

being secret

b)

a secret

c)

be secret

15.

Because angel food cake doesn't contain any fat, many people find ____ too dry. (p.21 第一點文法)

a)

it

b)

that

c)

out