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Worksheets

BAKING

Total questions: 10

Worksheet time: 5mins

Name
Class
Date
1.

What kind of bake product is shown in the picture?

a)

vanilla cupcake

b)

cheesy cupcake

2.

What procedure is this?

a)

combine

b)

measure

c)

sift

3.

Material used to cool down your cookies or cupcake

a)

wooden chopping board

b)

cooling rack

c)

wire whisk

4.

this tool use to measure liquid ingredients

a)

measuring cup

b)

measuring spoon

c)

measuring jug

d)

ladle

5.

this procedure called ____

a)

level

b)

bake

c)

scoop

6.

this tool is used to scrape the side and bottom of the bowl

a)

metal spatula

b)

rubber spatula

c)

butter knife

7.

Used potholder or mittens when getting hot pans, pots and baking trays.

a)

TRUE

b)

FALSE

8.

Wearing jewelry during baking or cooking is ALLOWED.

a)

TRUE

b)

FALSE

9.

Always keep food preparation surfaces clean.

a)

TRUE

b)

FALSE

10.

Wash your hands AFTER baking or cooking.

a)

TRUE

b)

FALSE