Pinwheel sandwiches are sandwiches served at a room temperature or below also known as __________

A small fat, round bladed utensil that is serrated on one side and smooth on the other. Used to apply food spreads.

A plastic serrated edge knife used to slice lettuce.

Used to combine ingredients

Fresh _____ is easier to slice or cut if it has been chilled.

1. It is the most important principle for sandwich safety after preparation to avoid spoilage. 

2.      Which is the best storage for the sandwich ingredients and filling tokeep its freshness? 

4.      Which of the following is the best way to preserve the freshness of an unopen bread freshness within a week? 

5.      Ana has a coffee and sandwich shop. At night, she sees some bread left in the kitchen. What is your suggestion for Ana so that the bread can still be served for the next day operation?  A. Put in the plate and chill.

2.      RR Sandwich start doing the branding of the product. They are thinking about the packaging. What can you suggest for inclusion in the basic information/s in the label? 

I.           Brand Name             IV.        Consume Before

II.          Product Name          V.     Storage Requirement

III.    Product Description  VI. Tool Used 

7.      JHA Catering was asked by the client to serve club house to each table. The sandwiches were prepared one hour before serving. How were the sandwiches stored? 

8. In a catering, sandwiches are expose with air and odor. What is the possible solution to preserve the freshness and goodness of the sandwich? 

9.      A customer asked for take-out sandwich. Which of the following should NOT be used packing the sandwich? A. Aluminum Foil 

10.      What is the most important concept of proper sandwich storage?  A. Avoid cross contamination.

What component of sandwich serves as carrier or wrapper of other ingredients?

Which is the most versatile sandwich bread?

Which among the sandwich bread is more compact and brownish in color?

Which is the most heavy and hearty sandwich bread that goes well with meat?

What is this bread？

What is this bread?

The following are what type of breads?

What component of sandwich provides flavor and serves as binding agent?

What are the most common moistening agents of a sandwich？

What do we consider as the heart of a sandwich which composed of one or more ingredients？

Vegetables can be served as fillings of sandwich.

Fruits and jelly can be included in sandwich preparation.

What is this bread?

What kind of flat bread is this?

Sliced cooked meat and cheese are examples of ______.

Ingredients with mayonnaise and dressing are examples of ______.

Fish and shellfish are examples of ______.

A strong tasting bread

1. Sherwin owns a restaurant. He is awake up to 12 midnight in order to supervise the business and sees to it that he has enough supply of materials the next day. This kind of character shows that he is

It refers to mayonnaise, mustard and butter, moisten the bread and compliment the flavors of other ingredients

This type of sandwich makes use one of bread with filling on top.

This type of sandwich is made with more than two slices of bread (or rolls split into more than two pieces) and with several ingredients in the filling.

This sandwich is made by dipping sandwiches in beaten egg and sometimes in bread crumbs, and then deep-fry.

these are sliced thinly, firm texture and act as a binder of other ingredients.

These are indispensable in sandwich making because it add texture, flavour and colour to sandwich

Which is the filling or a BLT?

Yan wanted to customize sandwich for his little brother Carl. What tool he need to use to cut the sandwiches in different shapes like rectangle, heart, circle etc.