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operation separation 2023

Total questions: 21

Worksheet time: 1hrs 18mins

Name
Class
Date
1.

Why use Fenske equation?

a)

maximum theoretical plate number

b)

minimum theoretical plate number

c)

minimum theoretical stage number

2.

Refinate is the……………………………………………………

a)

Solvent-rich phase.

b)

rich phase with the feed liquid separated from the extractor.

c)

non- rich phase with the feed liquid separated from the extractor.

3.

Extraction is the process of …………………………………..

a)

removing a substance or unwanted impurities from two or multi-component mixtures without the help of solvent.

b)

removing a substance or unwanted impurities from multi-component mixtures with the help of solvent.

c)

removing a substance or unwanted impurities from two or multi-component mixtures with the help of solvent.

4.

In a distillation column, …

a)

top product is rich in more volatile and bottom product is rich in less volatile.

b)

top product is rich in less volatile and bottom product is rich in more volatile.

c)

top product is rich in non-volatile and bottom product is rich in volatile.

5.

I. The greater distance from equilibrium curve and diagonal, the greater the difference in liquid and vapor compositions and the easier the separation by distillation.

II. A relative volatility is less than one then is probably upside down and the more volatile component is in the denominator.

III. Relative volatility is generally a less stronger function of temperature than the component vapor pressures.

Which statement(s) about relative volatility is(are) TRUE?

a)

II

b)

I,II,III

c)

I, III

6.

Which of the following is not a step in the process of distillation?

a)

Condensation

b)

Precipitation

c)

Vaporization

7.

Which of the following definition is TRUE?

a)

Absorption denotes the dissolution of gaseous substances (absorptives) in a liquid (absorbent, solvent, washing agent). The reversed process is called desorption.

b)

Absorption denotes the dissolution of gaseous substances (absorptives) in a liquid (absorbent, solvent, washing agent). The reversed process is called adsorption.

c)

Absorption denotes the dissolution of gaseous substances (absorptives) without a liquid (absorbent, solvent, washing agent). The reversed process is called desorption.

8.

For an ideal mixture, if the equilibrium temperature decreases, the volatile component fraction in the vapor:

a)

Always increases.

b)

Stays constant.

c)

Always decreases.

9.

In the McCabe-Thiele method, for a feed (mixture of saturated steam and liquid), a higher steam fraction implies that the feed line:

a)

Intersects the origin at a higher ordinate.

b)

Has a lower negative slope.

c)

It becomes more vertical.

10.

During an instantaneous distillation operation, if we increase the relative amount of residual liquid (W), the volatile component fraction in the distillate is:

a)

High

b)

Less

c)

Same

11.

Which of the following is not the advantage of batch distillation?

a)

Batch distillation is permits better product integrity to be achieved.

b)

Batch distillation is flexible in accommodating changes in product formulation, changes in production rate, changes in feed composition.

c)

Batch distillation provides a continuous conversion and efficiency

12.

What is the feed line?

a)

The line that is the fraction of the feed that characterizes the enthalpy of the feed and evaporates at the feed stage.

b)

The line that is the fraction of the feed that characterizes the internal energy of the feed and evaporates at the feed stage.

c)

The line that is the fraction of the feed that characterizes the entropy of the feed and evaporates at the feed stage.

13.

Which of the following is the step of flash distillation?

a)

A liquid mixture feed is pumped through a heater to raise the temperature and enthalpy of the mixture. It then flows through a valve and the pressure is reduced, causing the liquid to partially vaporize.

b)

A liquid mixture feed is pumped through a heater to raise the temperature and entropy of the mixture. It then flows through a valve and causes the liquid to partially evaporate by increasing the pressure.

c)

A liquid mixture feed is pumped through a heater to raise the temperature and internal energy of the mixture It then flows through a valve and increases the pressure, causing the liquid to completely evaporate.

14.

1.    What is the goal of distillation?

a)

To produce a distillate rich in light key and the bottoms product rich in high key

b)

To produce a distillate rich in high key and the bottoms product rich in light key

c)

To produce a distillate rich in light key and the bottoms product rich in light key

d)

To produce a distillate rich in high key and the bottoms product rich in high key

15.

1.       When is the liquid-liquid extraction preferred over distillation?

a)

When the distillation apparatus is not available

b)

Distillation apparatus is costly

c)

When there too very high difference in the boiling points.

d)

When the liquid mixture is temperature sensitive

16.

1.       Which of the following techniques is not used when the boiling point difference is too small?

a)

Crystallization

b)

Adsorption

c)

Distillation

d)

Extraction

17.

How is the equilibrium data may be obtained?

a)

by experiment

b)

by thermodynamic calculation

c)

in published sources

d)

all answers are correct

18.

What are the types of Extraction?

a)

Liquid-Liquid Extraction,  Solid-Vapour Extraction

b)

Liquid-Vapour Extraction,  Solid-Liquid Extraction

c)

Liquid-Liquid Extraction,  Solid-Liquid Extraction

d)

Liquid-Liquid Extraction,  Solid-Solid Extraction

19.

   Which of the following is correct definition of bubble point?

a)

Boiling point

b)

Temperature at which bubbles start

c)

Temperature at which pressure of bubbles is highest

d)

Temperature at which first bubble comes

20.

What is the correct definition of dew point?

a)

The point at which first drop of gas boils

b)

The point at which the first drop of liquid boils

c)

The point at which the first drop of gas condenses

d)

The point at which the bubble comes

21.

1.       When is the liquid-liquid extraction preferred over distillation?

a)

When the distillation apparatus is not available

b)

Distillation apparatus is costly

c)

When there too very high difference in the boiling points.

d)

When the liquid mixture is temperature sensitive