Font size
WorksheetsEPP 4th
Total questions: 28
Worksheet time: 14mins
Which of the following sewing tools is use in measuring fabric?
Ruler, Tape measure, French curve
Sewing tools
Cutting tools
Marking tools
measuring tools
It is good for polishing needles and pins.
tracing wheel, tracing paper, tailors chalk
Measuring tools
cutting tools
marking tools
sewing tools
pins, thimble, pin cushion, emery bag
for holding
for marking
for sewing
for cutting
These are made of fine steel. Their points and the eyes are smooth and well – polished. They are sold in variety of sizes, lower number indicates larger needles.
Thimble
Pins
Needles
Threads
Keep the needles in the ____________ before and after use
Thread
Pin Cushion
Ruler
Sewing box
PIN CUSHION
MEASURING TOOLS
CUTTING TOOLS
SEWING TOOLS
TAPE MEASURE
MEASURING TOOLS
CUTTING TOOLS
SEWING TOOLS
THIMBLE
MEASURING TOOLS
CUTTING TOOLS
SEWING TOOLS
THREAD
MEASURING TOOLS
CUTTING TOOLS
SEWING TOOLS
What kind of tool is used for sewing?
tape measure
needle
ruler
tailor chalk
Which tool is meant to keep the fabric in place while cutting or sewing?
pins
thread
ruler
thimble
Which sewing tool is a small hard pitted cup worn for protection on the finger that pushes the needle in sewing?
scissors
teeth
ruler
thimble
Which is used for thrusting needles and pins, and sharpens the needles and removes rust?
emery bag
pin cushion
sewing box
box
A __________ is a device for helping to put thread through the eye of a needle. Many kinds exist, though a common type combines a short length of fine wire bent into a diamond shape, with one corner held by a piece of tinplate or plastic.
needle
needle threader
pin cushion
pin
Which is specifically designed for ripping out stitches from seams, either because of an error or during alteration?
scissors
teeth
seam ripper
thread
True or False. Scrambled egg is an example of a dinner menu.
True
False
Basket weaving is one of the bamboo crafts.
True
False
What is this?
(a)
To scramble ingredients in a bowl with the use of the beater.
beat
chop
dice
grate
To combine ingredients in a bowl using spoon or fork.
mix
grate
dice
beat
To plunge the food in boiling water for a short period of time.
Blanch
bake
boil
braised
To cook in a small amount of liquid.
braise
boil
fry
blanch
To cook by direct heat
Broil
fry
poach
saute
To cook with more water.
stew
poach
broil
bake
Refers to the set of courses served for a meal.
Menu
budget
plan
Remove litter and other objects on the aisle in the working place
True
False
