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Worksheets

KITCHEN LAYOUT AND EQUIPMENT

Total questions: 40

Worksheet time: 18mins

Name
Class
Date
1.

This is an example of what type of Kitchen?

a)

One Wall

b)

L Shaped

c)

Corridor / Galley

d)

U Shaped

e)

Island

2.

This is an example of what type of Kitchen?

a)

One Wall

b)

L Shaped

c)

Corridor / Galley

d)

U Shaped

e)

Island

3.

This is an example of what type of Kitchen?

a)

One Wall

b)

L Shaped

c)

Corridor / Galley

d)

U Shaped

e)

Island

4.

This is an example of what type of Kitchen?

a)

One Wall

b)

L Shaped

c)

Corridor / Galley

d)

U Shaped

e)

Island

5.

This is an example of what type of Kitchen?

a)

Peninsula

b)

Double L

c)

Corridor / Galley

d)

U Shaped

e)

Island

6.

This is an example of what type of Kitchen?

a)

Peninsula

b)

Double L

c)

Corridor / Galley

d)

G Shaped

e)

Island

7.

This is an example of what type of Kitchen?

a)

Peninsula

b)

Double L

c)

Corridor / Galley

d)

G Shaped

e)

Island

8.

This is an example of what type of Kitchen?

a)

Peninsula

b)

Double L

c)

Corridor / Galley

d)

G Shaped

e)

Island

9.

The sum of the work triangle’s three sides should not exceed _____ ?

a)

20'

b)

22'

c)

20m

d)

20"

e)

22"

10.

Each leg should measure between ____ and ____ feet.

a)

4 and 6 feet

b)

4 and 9 feet

c)

5 and 9 feet

d)

5 and 8 feet

e)

4 and 8 feet

11.

is the heart of the room, where many families spend most of their time together.

a)

kitchen

b)

kitchen layout

12.

It is a room used for cooking and food preparation.

a)

kitchen

b)

kitchen layout

13.

A ________ is more than a layout of your kitchen.

a)

kitchen

b)

kitchen layout

14.

It is a blueprint on how your kitchen will function in general.

a)

kitchen

b)

kitchen layout

15.

Your refrigerator and pantry are the major items here.

a)

the preparation/cooking station

b)

the cleaning station

c)

the food storage station

16.

Your range, microwave oven, and smaller appliances are found in this area.

a)

the preparation/cooking station

b)

the cleaning station

c)

the food storage station

17.

Counter space is important in this section.

a)

the preparation/cooking station

b)

the cleaning station

c)

the food storage station

18.

This area is home to the sink, waste disposal, and dishwasher.

a)

the preparation/cooking station

b)

the cleaning station

c)

the food storage station

19.

This requires three full walls of the room.

a)

u-shaped kitchen

b)

l-shaped kitchen

c)

single-line kitchen

d)

galley kitchen

e)

island kitchen

20.

This shape is ideal for a large family or for people who take their food preparation very seriously.

a)

u-shaped kitchen

b)

l-shaped kitchen

c)

single-line kitchen

d)

galley kitchen

e)

island kitchen

21.

This layout plan is nice for a kitchen where a lot of entertaining might be done.

a)

u-shaped kitchen

b)

l-shaped kitchen

c)

single-line kitchen

d)

galley kitchen

e)

island kitchen

22.

This shape is also nice if you do not have a separate dining room and an eat-in kitchen.

a)

u-shaped kitchen

b)

l-shaped kitchen

c)

single-line kitchen

d)

galley kitchen

e)

island kitchen

23.

This is not the most efficient, however, as the user must walk from one end to the other many times to prepare a meal.

a)

u-shaped kitchen

b)

l-shaped kitchen

c)

single-line kitchen

d)

galley kitchen

e)

island kitchen

24.

is a good efficient use of space, and is one of many professional chefs tend to prefer.

a)

u-shaped kitchen

b)

l-shaped kitchen

c)

single-line kitchen

d)

galley kitchen

e)

island kitchen

25.

has two rows, but is usually not open at both ends.

a)

u-shaped kitchen

b)

l-shaped kitchen

c)

single-line kitchen

d)

galley kitchen

e)

island kitchen

26.

This layout plan will feature an independent island that can face the living room or dining area, allowing socialization between the rooms.

a)

u-shaped kitchen

b)

l-shaped kitchen

c)

single-line kitchen

d)

galley kitchen

e)

island kitchen

27.
Name this utensil...
a)
Drainer
b)
Strainer
c)
Colander
d)
Cooling Rack
28.
Name this utensil...
a)
Dry Measuring Cup
b)
Measuring Cup
c)
Liquid Measuring Cup
d)
Bowl
29.
Name this utensil...
a)
Dry Measuring Cup
b)
Measuring Cup
c)
Liquid Measuring Cup
d)
Bowl
30.
Name this utensil...
a)
Cooling Rack
b)
Cutting Board
c)
Whisk
d)
Turner
31.
Name this utensil...
a)
Liquid Measuring Cup
b)
Measuring Glass
c)
Grater
d)
Ladle
32.
Name this utensil...
a)
Spoons
b)
Peeler
c)
Measuring spoons
d)
Slotted Spoons
33.
Name this utensil...
a)
Tongs
b)
Kitchen Shears
c)
Slotted Spoons
d)
Mixing Spoons
34.
Name this utensil...
a)
Sifter
b)
Mixing Spoon
c)
Rubber Spatula
d)
Tuner
35.
Name this utensil...
a)
Sifter
b)
Rotary Beater
c)
Mixing Spoon
d)
Slotted Spoon
36.
What is this item?
a)
Measuring cup
b)
Dry measuring cup
c)
Liquid Measuring cup
d)
Cup
37.
What is the correct name for this item?
a)
Spoons
b)
Measuring Spoons
c)
Dry measuring spoons
d)
Liquid measuring spoons
38.
What is the name of this kitchen tool?
a)
Turner
b)
Sifter
c)
Measuring equipment
39.
What is this item?
a)
Mixer
b)
Pastry Blender
c)
Blender
40.
What is this item?
a)
Tweezers
b)
Tongs
c)
Grabbers