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Components of Food Revision test

Total questions: 10

Worksheet time: 5mins

Name
Class
Date
1.

​ ​ ______required for good eyesight


Vitamin A

a)

Vitamin D

b)

Vitamin A

c)

Vitamin C

d)

Vitamin K

2.

​ ______ is a bodybuilding nutrient.


a)

Proteins

b)

Carbohydrates

c)

Fats

d)

Minerals

3.

Which one of the following is not true about balanced diet?

a)

A balanced diet does not contain roughage

b)

A balanced diet does not contain fats

c)

A balanced diet does not contain proteins

d)

All of these

4.

You can say "glucose can be compares as fuel"

a)

TRUE

b)

FALSE

5.

Repeated washings of rice may result in lost of

a)

vitamins

b)

minerals

c)

both vitamins and minerals

d)

neither of vitamins nor of minerals

6.

A child name Kavya is suffering of vitamin D what disease she is lacking in

a)

Rickets

b)

Anaemia

c)

Pellagra

d)

beri-beri

7.

A food sample was taken in a test-tube. To it was added few drops of copper sulphate solution followed by caustic soda solution. A violet colour was observed in test-tube. It shows presence of which component in food?

a)

Protein

b)

Fat

c)

Carbohydrate

d)

Water

8.

When a little amount of food item is rubbed on a sheet of paper ,a translucent spot is produced . Which of the following is present in this food item?

a)

Protein

b)

Carbohydrates

c)

Fat

d)

Minerals

9.

Bleeding gums would take longer time to cure, identify the disorder?

a)

Scurvy

b)

Anemia

c)

Goiter

d)

Rickets

10.

The most significant and essential mineral required for our body is ________.

a)

Iron

b)

Sodium

c)

Calcium

d)

All of the above