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Styling, setting, dressing hair

Total questions: 17

Worksheet time: 9mins

Name
Class
Date
1.

What were the 3 textures of hair refed to as? (Now we know there are 4 classifications.)

a)

Asian, Caucasian, Afro

b)

Strait, Wavy, Curly

c)

Fine, Medium, Coarse

d)

Thin, Sparse, Abundant

2.

What sectioning pattern was used?

a)

Brick

b)

Directional

c)

Channel/9section/straight

d)

Back to front

3.

What setting tool is this?

a)

Wet set

b)

Finger waves

c)

Heated roller set

d)

Pin curl

4.

What is this?

a)

Flat pin curl

b)

Finger waves

c)

Raised pin curl (barrel curl)

d)

Dry set

5.

What is this?

a)

Brick set

b)

Directional set

c)

9 section set

d)

Spiral set

6.

Why is it important to follow manufactures instructions when using styling products?

a)

To use them correctly and get the best result

b)

To enhance the style

c)

To make the hair naughty

d)

To make the hair stiff

7.

Why is the direction of air flow important when blow drying?

a)

To smooth the cuticle

b)

To hold the style

c)

To get tension

d)

To make the style last longer

8.

What bonds are re=formed when blow drying the hair?

a)

Hydrogen bonds

b)

ammonium and salt bonds

c)

Hygroscopic bonds

d)

Salt bonds

9.

How does humidity effect the hair?

a)

Returns it back to Alpha Keratin state

b)

Adds sine

c)

Makes in curl

d)

Turns it back to Beta Keratin

10.

When hair is dried in to its new shape this is called?

a)

Alpha Keratin

b)

Elasticity

c)

Beta Keratin

d)

Hydoscopic

11.

What is it called when the hair is in its natural wet state?

a)

Alpha keratin

b)

Beta Keratin

c)

porous

d)

hygroscopic

12.

Why should the hair be kept damp prior to styling?

a)

To allow the new shape to be created

b)

so it can dry naturally

c)

To curl better

d)

to make it dry quicker

13.

Why think about the angle you hold the brush on the scalp?

a)

help the style flop

b)

will cause the curl to drop

c)

Determines the amount of crimp

d)

To create the root lift that is required

14.

How does the size of the brush effect the style?

a)

Determines the degree of curl or movement

b)

will cause the curl to drop

c)

helps the style last longer

d)

Only if root lift is required

15.

What are the correct tools to use to smooth the hair?

a)

Flat brush or large round brush

b)

back combing brush

c)

small round brush and a dressing brush

d)

Dressing brush

16.

Why is it important to keep your work area clean and tidy?

a)

Its not important

b)

To keep clients happy

c)

Because your boss tells you not to

d)

To minimise risk of cross infection and look professional

17.

What are the 3 most common growth patterns?

a)

Wavy back, Raised cuticle, split ends

b)

Widows peak, Nape Whorl, Cowlick

c)

Flicked out, Widows pitch, Core flick

d)

Spiky crown, Nape flick, Dodgy side