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WorksheetsYear 4 - Sticky Knowledge DT
Total questions: 12
Worksheet time: 6mins
What is electricity?
An invisible form of magic.
A type of force similar to gravity.
A type of energy used to power electrical items.
The force to push or pull something with your body.
What is a conductor?
A material that does not allow electricity to travel through it.
A material that lets electricity travel through it.
A material that outputs electricity as light.
A material that lets water pass through it.
What is an insulator?
A material that electricity cannot pass through.
A material that absorbs and coverts solar energy.
A material that allows electricity to pass through it.
A material that is springy and bounces back.
Series circuits only have...
...space for one output to be connected at once.
...a small amount of battery power.
...one path for the electrical current to flow.
...two paths that flow in the same direction.
What do we mean by threading the needle?
When you place thread through the eye of a needle ready for sewing.
When you tie a knot at the end of sewing.
The method we use to sew cross-stitch or running stitch.
Measuring the thread and thickness of the cotton before sewing.
What is fabric?
A liquid when hot and a solid when freezing, used for combining different ingredients.
A natural or man-made woven or knitted material, that is made from plant fibres, animal fur or synthetic fibres.
A natural material that is manufactured from tree bark.
The material that all soft and squishy products are made out of.
Which answer is the correct definition for prototype?
The final product that will be manufactured and sold.
The accurate measurement of a product.
A list of all the components, materials and fixings.
A model that lets you test how your idea will look and work.
What is the hole in the needle called?
Gap
Thread
Eye
Spool
In a recipe, what is the method?
A paragraph about storing the dish so it does not rot.
A checklist of foods that can be turned into compost.
A process or list of instructions to make a dish.
A list of each ingredient that you will need.
What do we mean by quantity?
How something smells.
The colour of an item.
An amount of an item.
What the texture feels like.
When removing hot food from an oven use...
...oven gloves
...bare hands
...long sleeves
...tea towel
Why do we sieve flour?
To double the amount.
To remove lumps and aerate the flour.
To add extra nutrients.
To make it soft.
