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CCHU9001 23-24 Fall Week 6 Quiz

Total questions: 10

Worksheet time: 6mins

Name
Class
Date
1.

How much of the food that is produced, globally, is actually consumed?

a)

60%

b)

70%

c)

80%

d)

90%

2.
  1. Women make up a little over half of the world’s population, but they account for what percent of the World’s hungry?

a)

40%

b)

50%

c)

60%

d)

70%

3.
  1. Which of the following has most influenced the course of Hong Kong’s history?

a)

HK has no viable source of energy

b)

HK has no natural source of commercially valuable minerals

c)

HK has very limited water supply

d)

HK has been unable to grow enough food to feed the population

4.

Which of the following does the HKSAR not do to maintain a balance in the supply / demand for freshwater?

a)

Maintain an artificially high price of tap water

b)

Use seawater for cooling and toilet flushing

c)

Build rainwater capture and grey water recycling into new public housing developments

d)

­Build underground water storage tanks

5.

What is the major driver in the global food production industry?

a)

Addressing global hunger

b)

Life stye choices

c)

Consumerism (buying/selling things)

d)

Personal health

6.
  1. What is an ‘eco-footprint’?

a)

The scale of the impact a city has on surrounding areas of natural ecology

b)

A measure on human demand on natural resources / how much nature is required to support people and their economies

c)

The relationship between what a country produces and what it consumes

d)

An indication of the environmental health of a city

7.

In sustainability discussions, what is a circular economy?

a)

Where the cycle of production and consumption involves reusing and recycling materials and products as far as possible

b)

A way of extending the useful life of products

c)

The comprehensive use of natural resources to support a community

d)

The even distribution of material and energy resources within a community

8.

Why has China become the world leader in renewable energy technologies?

a)

It has very limited natural energy resources

b)

It has a strong research and development base

c)

Cheap manufacturing

d)

Plentiful supply of natural wind and solar energy

9.

What makes recycling more difficult in HK than in other territories? 

a)

Sophistication of material products

b)

­Small volume of waste to be recycled

c)

Difficulty in persuade people to separate their waste into different colour bins

d)

Recycling requires a lot of space, and the recycling industry can’t cope with high land values

10.
  1. How does thinking about extreme scenarios such as “what would happens in the next 24-hours if HK suddenly (and permanently) lost all energy supply” help us understand sustainability issues?

a)

It makes sustainability issues more personal

b)

It shows we are not well prepared for disasters

c)

It’s fun to speculate about ‘what if’s’

d)

It emphasises our extreme dependency of external supplies of materials and energy resources.