WorksheetsCooking Unit 14 Kitchen Safety
Total questions: 10
Worksheet time: 10mins
What are some kitchen tools that can pose a safety hazard?
a) Knives
b) Spoons
c) Plates
d) Cutting boards
How can careless actions pose a safety hazard in a kitchen?
a) By leaving spills unattended
b) By following safety guidelines
c) By using proper equipment
d) By cleaning up immediately
How to avoid injury from knives?
a) Store knives properly and keep blades sharp
b) Use knives without proper training
c) Move equipment without permission
d) Strain yourself by lifting heavy inventory boxes
How to avoid fire hazards in the kitchen?
a) Learn about safe grease disposal
b) Use extra care around ovens and open flames
c) Leave the oven on overnight
d) Avoid the disposal of waste
How to avoid accidents caused by spills?
a) Clean up spills immediately
b) Leave spills unattended
c) Use spills to clean the floor
d) Slip on slippery floors
Translate into English:
TĘPY NÓŻ
(a)
Translate into English:
"zagrożenie pożarowe"
(a)
The action of throwing things into garbage bins is
waste hoarding
waste disposal
waste collecting
waste recycling
"employee"
means
A person who works for a company
A customer who buys goods
A type of programme used by companies
A machine that performs tasks for a company
When there is a lot of water on the floor, the floor is ______________.
slippery
slipping
sleeping
funny
