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Worksheets

nstp1

Total questions: 12

Worksheet time: 24mins

Name
Class
Date
1.

The key concept of entrepreneurship

(a)  

2.

It is someone who thinks creatively, plan strategically and project clear,realistic and objctive plan.

(a)  

3.

According to Lee and Tiu Lee(2008) should have the following rules:

(a)  

4.

It is concerned with selling certain goods that usually satisfy potential and existing customer.

(a)  

5.

The one put pressure on policymaker and the public.

(a)  

6.

The one who also heps less priviledged in the society.

(a)  

7.

The following services in Retailing except one.

a)

Storekeeping

b)

Administrator

c)

Pricing

d)

Advertising

8.

The following are profitable entrepreneurial except one.

a)

Extra Services

b)

Foods Services

c)

Financial Services

d)

Personal Services

9.

Planning should adjust to the trends and consumers taste

(a)  

10.

The objectives of an entrepreneur should based on the needs of a community

(a)  

11.

It must be based on available human, financial and physical resources

(a)  

12.

The new or different ways of doing things using technology, marketing, human relations and management.

(a)