Salt and water solution

(a)  

Keep in the coldest part of the refrigerator

(a)  

Cut into small uneven pieces

(a)  

cook in liquid until bubbles appear

(a)  

mix two or more food thoroughly

(a)  

Sugar and water solution

(a)  

Cut into thin strips

(a)  

Pour or dip food in boiling water

(a)  

Pull off the outer skin or rind

(a)