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Worksheets

Procedure Text

Total questions: 10

Worksheet time: 8mins

Name
Class
Date
1.

What are the tools/utensils to make a simple Omelette?

a)

bowl, stove, fork

b)

basin, spatula, frying pan

c)

spoon, knife, oil

d)

eggs, margarine, salt

2.

Ingredients:


- Some strawberries

- Some grapes

- A banana

- A cup of yogurt

- Some mint leaves

Equipment:


- A knife

- A small bowl

Steps:

1. Wash the fruit and let them dry on paper towels

2. Cut the strawberries and grapes in half on two slices

3. Slice the banana into chunks

4. Combine all the fruit in the large bowl and mix

5. Take three spoonfuls of mixed fruit and put them in a small bowl

6. Add a bit of yogurt on top of the fruit salad

7. Place a small bundle of mint leaves on the yogurt as a garnish

8. Sunrise salad is ready to serve

What should we do after we cut all the fruit?

a)

Add a bit of yogurt in it

b)

Combine them in a large bowl

c)

Garnish it with mint leaves

d)

Serve it immediately

3.

Ingredients:


- Some strawberries

- Some grapes

- A banana

- A cup of yogurt

- Some mint leaves

Equipment:


- A knife

- A small bowl

Steps:

1. Wash the fruit and let them dry on paper towels

2. Cut the strawberries and grapes in half on two slices

3. Slice the banana into chunks

4. Combine all the fruit in the large bowl and mix

5. Take three spoonfuls of mixed fruit and put them in a small bowl

6. Add a bit of yogurt on top of the fruit salad

7. Place a small bundle of mint leaves on the yogurt as a garnish

8. Sunrise salad is ready to serve


Slice the banana into chunks” (step 3)The underlined word means ….

a)

Small pieces

b)

Large amount

c)

Thick pieces

d)

Thin pieces

4.

What are the ingredients to make a simple Omelette?

a)

rice, noodles, flour, salt, carrot

b)

coffee, sugar, margarine, bread

c)

eggs, salt, leek, margarine, carrot

d)

flour, sugar, salt, water, eggs

5.

Ingredients:


3 pound, whole fried chicken

6 to 8 cups of water

1 diced garlic clove

1 cup of sliced onion

1 cup of sliced celery

½ cup of sliced carrots

2 cup of chopped leeks

3 tablespoons of fresh chopped parsley

Freshly ground black pepper

Pinch of salt

Method:

Rinse the chicken.

Place the chicken in a bowl and add vegetables, and enough water to cover them. Put the bowl into an oven and boil over medium-high heat.

Reduce heat to low and simmer, covered for 90 minutes. Remove the chicken from the heat. Serve the steaming hot chicken, garnished with parsley, salt and ground black pepper

What do we do first after rinsing the chicken ?

a)

Put the bowl into an oven

b)

Place the chicken in a bowl

c)

Reduce heat to low and simmer

d)

Add vegetable and enough water

6.

What is the goal of this procedure text?

a)

To inform people how to use an ice cream maker

b)

To persuade people to make soy milk ice cream

c)

To announce the new soy milk ice cream

d)

To inform people how to make soy milk ice cream

7.

..... the dough with grated cheese. The suitable imperative verb for this sentence is ...?

a)

slice

b)

pour

c)

shake

d)

cover

8.

"Cleanse gently with the fabric cleanser or brush".

What does "gently" word mean?

a)

Carefully

b)

Directly

c)

Harshly

d)

Cleanly

9.

Make a Novel Apple Pudding

Ingredients:

  • 4 greens apple, peeled, cored and thickly sliced
  • 1/4 cup/45 g self-raising flour, sifted
  • 60 g butter or margarine, cubed
  • 1/2 cup/100 g caster sugar
  • 1 1/4 cups (300 ml) water

This ingredients are for 6 serves of pudding


How many caster sugar do we need if we want to serve one dozen puddings?

a)

1 gram

b)

10 gram

c)

200 gram

d)

1200 gram

10.

Make a Novel Apple Pudding

Ingredients:

4 greens apple, peeled, cored and thickly sliced 1/4 cup/45 g self-raising flour, sifted 60 g butter or margarine, cubed 1/2 cup/100 g caster sugar 1 1/4 cups (300 ml) water

This ingredients are for 6 serves of pudding and we need preparation time is 15 minutes and cooking time is 70 minutes.


How long this pudding is made?

a)

one hour and half minute

b)

one hour and quarter minute

c)

one hour and twenty minute

d)

twohour