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Making grill cheese sandwich

Total questions: 10

Worksheet time: 5mins

Name
Class
Date
1.

What do you need to spread on one side of each slice of bread?

a)

Peanut butter

b)

Cheese

c)

Butter

2.

What do you put on the griddle first?

a)

A piece of bread with butter side down

b)

A plate

c)

Cheese slices

3.

How long should you initially cook the sandwich before turning it over?

a)

5 minutes

b)

1 minute

c)

10 minutes

4.

What do you use to turn the sandwich over?

a)

Fork

b)

Spatula

c)

Your hands

5.

After turning the sandwich, how much longer should it cook?

a)

5 minutes

b)

2 minutes

c)

1 minute

6.

What temperature should the griddle be set to?

a)

High

b)

No heat

c)

Low

7.

How do you know when the sandwich is ready to eat?

a)

The cheese is melted

b)

The bread is burnt

c)

The butter starts to bubble

8.

What should you do if the bread starts to burn?

a)

Lower the heat

b)

Remove it immediately

c)

Flip it over again

9.

How many ingredients are there?

a)

7

b)

3

c)

1

10.

Where do you put the grill cheese sandwich when it is done?

a)

In a plate

b)

In the trash

c)

In the sink