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Minerals in food.

Total questions: 10

Worksheet time: 5mins

Name
Class
Date
1.

Which of the following minerals are commonly found in bananas?

a)

Zinc

b)

Iron

c)

Potassium

d)

Magnesium

2.

What is the main function of calcium in the body?

a)

Supporting bone health

b)

Regulating muscle contractions

c)

Aiding nerve function

d)

Assisting blood clotting

3.

Which mineral is crucial for maintaining healthy bones and teeth?

a)

Zinc

b)

Iron

c)

Calcium

d)

Potassium

4.

What is the primary dietary source of magnesium?

a)

Leafy green vegetables

b)

Red meat

c)

Bananas

d)

Dairy products

5.

Which mineral is involved in maintaining fluid balance, regulating blood pressure, and supporting muscle function?

a)

Magnesium

b)

Zinc

c)

Potassium

d)

Iron

6.

What can hinder the absorption of nutrients in the body?

a)

Vitamin C

b)

Phytates

c)

Heme iron

d)

Dietary fiber

7.

Which mineral is essential for muscle contraction, nerve function, and heart health?

a)

Iron

b)

Magnesium

c)

Zinc

d)

Calcium

8.

What are the potential consequences of a zinc deficiency?

a)

Osteoporosis

b)

Anemia

c)

High blood pressure

d)

Impaired immune function

9.

What is the main difference between freshwater and saltwater fish?

a)

Amount of salt in the water they live in

b)

Location where they are found

c)

Preferred food choices

d)

Coloration

10.

Which mineral is essential for strong bones and teeth?

a)

Potassium

b)

Zinc

c)

Calcium

d)

Iron