WorksheetsMexican FOOD PGS
Total questions: 5
Worksheet time: 3mins
Name
Class
Date
1.
What are the main ingredients needed to make a basic salsa?
a)
Tomatoes, onions, jalapeños, cilantro, lime juice, and salt
b)
Chicken, beans, vegetables, and cheese
c)
Avocados, onions, tomatoes, cilantro, lime juice, and salt
d)
Onions, tomatoes, and cilantro
2.
Which cooking technique involves cutting ingredients into small cubes?
a)
Seasoning
b)
Mashing
c)
Grilling
d)
Chopping
3.
What is another name for guacamole?
a)
Salsa
b)
Chopping
c)
Quesadillas
d)
Quatemeli
4.
What is an essential step to take before starting to cook?
a)
Gather all necessary ingredients and cooking utensils
b)
Use a dull knife for chopping
c)
Skip washing hands
d)
Start cooking immediately
5.
Which dish is often served with sour cream, guacamole, and salsa?
a)
Salsa
b)
Quesadillas
c)
Quatemeli
d)
Chopping
100 %