To prevent any changes in species

To allow species to evolve naturally

To create new species

To select for desirable traits in plants or animals

Artificial Selection selects for desirable traits, while Natural Selection does not

Artificial Selection allows species to evolve naturally, while Natural Selection is controlled by humans

Artificial Selection is faster than Natural Selection

Artificial Selection is done by humans, while Natural Selection is random

Ability to fly, camouflage, and swim

Produce greater quantity of offspring, be more resistant to disease, and reach maturity faster

Ability to change color, grow extra limbs, and regenerate organs

Ability to breathe underwater, run faster, and climb trees

Give a high yield, be resistant to disease, and bend easily

Ability to produce light, make sounds, and move

Ability to change shape, produce toxins, and attract insects

Give a high yield, be resistant to disease, and not bend or snap in the wind

They become a new species

They lose the ability to reproduce

They become more similar over time

They remain genetically identical

Carrots, potatoes, and onions

Peppers, eggplants, and zucchinis

Broccoli, cauliflower, and kale

Spinach, lettuce, and radishes

To prevent any changes in crops

To ensure the best yield and taste in crops

To create new species of plants

To make crops grow faster

To control the evolution of species

To allow species to evolve naturally

To prevent any changes in species

To speed up the process of evolution

To create genetically modified organisms

To eliminate all wild variants of crops

To produce crops with the best yield and taste

To prevent any changes in crop species