Worksheetstleperiods
Total questions: 5
Worksheet time: 4mins
Name
Class
Date
1.
It is a small weighing scale that measures food in grams or ounces.
a)
Scale
b)
Dietetic Scale
c)
Weighing Scale
d)
Grater
2.
It is a device for removing the skin from fruit and vegetables.
a)
Peeler
b)
Floptropica
c)
Forecastle Deck
d)
KIFFIKKOPI
e)
Grater
3.
It is a utensil that is used to cut pizzas.
(a)
4.
It is used for cutting meat, poultry and fish
a)
Citrus Knife
b)
Paring Knife
c)
Butcher Knife
d)
Kitchen Knife
5.
It is a 3-sided instrument used with T-square ( ___a_g__)
(a)
100 %
