WorksheetsLISTENING CLASS: RATATOUILLE
Total questions: 10
Worksheet time: 5mins
What is the main reason of Anton Ego's visit to the restaurant?
To cook a meal
To write a review
To meet a friend
To work as a chef
What does the word 'critic' mean in the context of this scene?
A person who creates art
A person who serves food
A person who reviews and judges food
A person who owns a restaurant
How would you describe Anton Ego's initial attitude towards the restaurant?
Excited
Curious
Indifferent
Skeptical
What is the dish served to Anton Ego, and why is it significant?
Soup; it is a family recipe
Ratatouille; it reminds him of his childhood
Pasta; it is a signature dish
Salad; it is very healthy
How does Anton Ego react after tasting the dish?
He gets angry
He leaves the restaurant
He smiles and is moved
He asks for the recipe
Why do you think the dish had such a strong impact on Anton Ego?
It was very spicy
It was very poorly cooked
It brought back fond childhood memories
It was too salty
What does Anton Ego say about his job as a critic in his review?
Critics are more important than chefs
Critics should always give a bad review
Critics should only focus on famous restaurants
Critics often misunderstand new talent
What message does the scene convey about food and memories?
Food can evoke powerful memories and emotions
Food is for sustenance only
Memories are irrelevant to food
Emotions should not be connected to food
How do you think Anton Ego's Review will affect the restaurant?
It will close down
It will remain the same
It will become very popular
It will change its menu
What is the significance of ratatouille in French cuisine?
It is a traditional dessert
It is a famous French soup
It is a classic dish from the countryside
It is a type of French bread
