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Worksheets

Year 3 Design 1

Total questions: 13

Worksheet time: 28mins

Name
Class
Date
1.

What is the first step in the design process?

a)

b)

c)

d)

2.

What are vacuum sealers designed to do?

a)

Add flavour to food.

b)

Keep food fresh for a longer time.

c)

Make food look better.

d)

Remove germs from food.

3.

List 2 traditional tools or techniques used to prepare food.

4 lines
4.

How do the 2 tools or techniques you listed help people prepare food.

4 lines
5.

Match the following tools with what they are used for:

a)

1.

To crush and grind ingredients

b)

2.

To cook or heat food quickly

c)

3.

To catch fish

d)

4.

To mix and blend ingredients smoothly

6.

How was food kept fresh (preserved) in the past?

Give at least 2 examples.

4 lines
7.

How can we keep food fresh (preserved) today?

Give at least 2 examples.

4 lines
8.

Which food in the lunch box has the longest journey?

a)

b)

c)

d)

9.

Why do you think the food you have chosen

has a longer journey to get to your lunchbox than the others?

4 lines
10.

List the steps to make a sandwich (4 or more steps).

For example:

Step 1: Wash hands.

Step 2:

Step 3:

Step 4:

(continue)

4 lines
11.

Why do we use different tools to prepare food?

a)

To make cooking faster and easier.

b)

To make the kitchen look nice.

c)

To show off.

d)

To waste time.

12.

Look at the sandwich design.

List 2 pieces of equipment/tools used to make this sandwich.

4 lines
13.

Describe how would you use the equipment/tools you listed.

How will they help you make this sandwich.

4 lines