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Dishwashing Tutorial Quiz

Total questions: 1

Worksheet time: 32mins

Name
Class
Date

1-15.

Answer the questions below after watching the video

1.

Why is it important to wash dishes by hand if you don't have a dishwasher?

a)

It is more fun.

b)

It saves water.

c)

It ensures dishes are cleaned properly.

d)

It is faster than using a dishwasher.

2.

What should you prepare before starting to wash dishes?

a)

Hot soapy water and clean rinse water.

b)

A drying rack.

c)

A towel and a sponge.

d)

A dishwasher.

3.

Why should you wash glassware first?

a)

Because it dries faster.

b)

To get it out of the way.

c)

To avoid grease contamination.

d)

Because it is the easiest to clean.

4.

What is the purpose of using hot water for rinsing?

a)

To save water.

b)

To cool down the dishes.

c)

To sanitize and remove soap.

d)

To make the dishes shiny.

5.

What should you do if you find a film of soap on the dishes?

a)

Ignore it.

b)

Rinse them in clean water.

c)

Add more soap.

d)

Dry them immediately.

6.

What is the main safety concern when washing cutlery?

a)

Cutlery can get lost in the water.

b)

Cutlery can scratch other dishes.

c)

Knives can be dangerous in the water.

d)

Cutlery can be slippery.

7.

What should you do if food is stuck on a dish?

a)

Use a strong scrubber.

b)

Soak it overnight.

c)

Use cold water.

d)

Ignore it.

8.

Why is it important to wash both sides of a dish?

a)

To use more soap.

b)

To save time.

c)

Because the bottom can be dirty.

d)

To make it look clean.

9.

Why should you avoid putting greasy items in the water early?

a)

It makes the water greasy.

b)

It makes the water cold.

c)

It makes the water soapy.

10.

How should you handle kitchen scissors while washing?

a)

Do not wash them at all.

b)

Wash them in the dishwasher.

c)

Wash them separately to avoid injury.

d)

Wash them with other utensils.

11.

What is the last type of item you should wash?

a)

Pots and pans.

b)

Dishes.

c)

Cutlery.

d)

Glassware.

12.

What should you do after washing all the dishes?

a)

Clean the counters and sink.

b)

Leave the kitchen.

c)

Dry the dishes immediately.

d)

Start cooking again.

13.

What should you do with the gloves after washing dishes?

a)

Let them air dry.

b)

Throw them away.

c)

Store them wet.

d)

Wash them with the dishes.

14.

What should you do if you are in a hurry to dry the dishes?

a)

Put them in the oven.

b)

Use a dish towel.

c)

Use a hair dryer.

d)

Leave them wet.

15.

What should you do with the dish rack after washing dishes?

a)

Leave it dirty.

b)

Clean it as well.

c)

Throw it away.

d)

Store it wet.