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Unit 2 Biochemistry

Total questions: 25

Worksheet time: 13mins

Name
Class
Date
1.

Macromolecules are also known as what?

a)

monomers

b)

polymers

c)

nucleic acid

d)

enzymes

2.

Macromolecules are made up of small building blocks called?

a)

polymers

b)

monomers

c)

enzymes

d)

nucleic acids

3.

Which of the following is not a carbohydrate?

a)

polysaccharide

b)

monosaccharide

c)

disaccharide

d)

phospholipids

4.

The monomer of lipids is which of the following?

a)

protein

b)

enzymes

c)

fatty acids

d)

simple sugars

5.

Monosaccharide stands for how many sugar units?

a)

two

b)

four

c)

one

d)

multiple

6.

Disaccharide stands for how many sugar units?

a)

two

b)

three

c)

one

d)

five

7.

The building block of nucleic acid is considered a monomer. What is the monomer of nucleic acid?

a)

fatty acids

b)

enzymes

c)

carbohydrates

d)

nucleotides

8.

Which of the following is an example of a lipid?

a)

starch

b)

butter

c)

strawberries

d)

turkey legs

9.

What is the function of nucleic acids?

a)

to carry genetic information

b)

the creation of ATP

c)

the creation of antibodies

d)

the growth and repair of cells

10.

What is the function of the macromolecule protein?

a)

to carry genetic information

b)

the growth and repair of cells

c)

the creation of atp in the mitochondria

d)

to store long term energy in the body

11.

Carbon, hydrogen, oxygen, and nitrogen are elements that create protein. What ratio represents proteins?

a)

CHO

b)

NACH

c)

CHON

d)

CHONP

12.

Amino acids aid the production of proteins. Which of the following bonds can be found in amino acids?

a)

peptide

b)

covalent

c)

ionic

d)

chemical

13.

What is the makeup of triglycerides?

a)

2 fructose and 5 fatty acids

b)

1 glucose and 3 fatty acids

c)

1 carbon and 4 fatty acids

d)

1 glycerol and 3 fatty acids

14.

Which of the following is the monomer for proteins?

a)

lipids

b)

carbohydrates

c)

amino acids

d)

glycerol

15.

Which of the following is considered a macromolecule?

a)

lipids

b)

nucleic acids

c)

proteins

d)

carbohydrates

e)

all of the above

16.

Whats another term for enzymes?

a)

biological catalyst

b)

fatty acids

c)

lipids

d)

carbohydrates

17.

What is the function of enzymes?

a)

it carries genetic information

b)

speeds up the rate of a chemical reaction

c)

its to store and release short term energy

d)

its to store long term energy in the body

18.

What is the meaning of the word monomer?

a)

carbohydrates

b)

fatty acids

c)

building blocks

d)

proteins

19.

What is the function of the macromolecule protein?

a)

the growth and repair of cells

b)

to store long term energy in the body

c)

the creation of atp in the mitochondria

d)

to carry genetic information

20.

What is the function of nucleic acids?

a)

to carry genetic information

b)

the growth and repair of cells

c)

the creation of atp in the mitochondria

d)

to release short term energy

21.

What is the minimum amount of energy needed to get a reaction started?

a)

biological catalyst rate

b)

enzyme reaction

c)

reaction rate

d)

activation energy

22.

Enzymes speed up the rate of a chemical reaction by lowering the activation energy of a reaction

a)

true

b)

false

23.

Saturated fats are considered to be healthy fats

a)

true

b)

false

24.

Which of the following is not a function of lipids?

a)

insulation

b)

major components of cell membranes

c)

long term energy storage

d)

growth and repair of cells

25.

Which of the following is an example of a lipid?

a)

Whole chicken

b)

strawberries

c)

blueberries

d)

swiss cheese