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WorksheetsG6 First Quarter Reviewer
Total questions: 35
Worksheet time: 21mins
Which of the following is an example of a human resource in a family?
Time
Knowledge
Money
Environmental resources
What type of resource does the ability to solve mathematical problems represent?
Attitude
Skill
Knowledge
Energy
Which of the following is NOT an example of a non-human resource?
Goods and property
Time
Attitude
Environmental resources
What is the primary purpose of managing family resources wisely?
To buy more goods
To save money for the future
To achieve family goals effectively
To complete tasks quickly
Which of the following tips does NOT help in managing resources effectively?
Shifting between heavy and light work
Meeting wants before needs
Taking care of appliances and furniture
Using community facilities like parks and schools
What is the most important factor in ensuring effective use of resources in the home?
Access to money
Skills of the family members
Management by the home manager
Availability of tools and equipment
How can one reduce the cost of repair and replacement of household items?
By using community facilities
By adopting a cheerful attitude toward work
By cleaning and maintaining appliances and tools
By budgeting money wisely
Which of the following is not a source of family income?
Salaries/wages
Bonus
Rent payment
Commission
What is family income?
The money spent by the family every month
The combined money earned by family members at the end of a period or month
The money saved by the family every year
The profit made from selling household items
Which of the following describes a pension?
Money earned from services rendered
Money granted upon retirement from service
Profit earned from operating a business
A bonus given for exceeding sales targets
Why is budgeting important for families?
It increases their income
It helps balance income and spending
It allows them to spend more on wants than needs
It removes the need for savings
Which of the following is not a component of a family budget?
Food
Contingency fund
Entertainment expenses
Non-essential luxury items
Why is it important to set aside a contingency fund?
To pay for vacations and recreational activities
To cover unexpected needs and save for long-term goals
To invest in stocks and bonds
To spend more on wants than needs
Which of the following is not listed as an importance of sewing as a skill?
It can start a home business
It enhances mathematical skills
It encourages creativity
It can be a form of recreation
How can sewing benefit the community?
By providing jobs and contributing to the local economy
By encouraging people to spend less money
By teaching people to cook better
By increasing the number of fashion designers
Why should you avoid sewing under a dim light?
It can cause the fabric to tear
It can harm your eyesight
It makes sewing faster
It improves concentration
Which of the following is a safety tip when handling sharp sewing tools like scissors?
Hand over the blades first when passing them to someone
Keep scissors on your work table when not in use
Hand over the handles first when passing them to someone
Always store scissors in your pocket
Which of the following is a proper way to store your sewing work after finishing?
Fold it neatly before keeping it
Leave it on the table for later
Roll it up tightly
Toss it into a bag with your tools
What are pins used for in sewing?
To permanently join fabrics
To hold fabric temporarily
To create designs on the fabric
To measure fabric
Which tool is used to undo stitches and slash buttonholes?
Thimble
Seam ripper
Tracing wheel
Pinking shears
What is tailor's chalk used for?
To mark the fabric
To cut fabric edges
To pin the fabric together
To measure fabric
Which cutting tool is best used for trimming fabric edges?
Pinking shears
Scissors
Bent-handle dressmaker’s shears
Seam ripper
Which stitch is commonly used for decorative purposes or designs?
Running stitch
Cross stitch
Darning stitch
Back stitch
When is a darning stitch applied?
To sew large pieces of fabric together
To decorate the edges of clothing
To repair a tear in fabric
To create straight lines for cutting
Which of the following is a factor to consider when planning food preservation?
The color of the food
Availability of food in the community
The time of day
The size of the food
Why is it important to assist your parents at the market when learning about food preservation?
To learn where to buy food for the highest price
To understand how to follow recipes
To know where to buy food at the cheapest price
To weigh the ingredients
What tool is used to determine brine concentration in food preservation?
Plastic sealer
Ladle
Salometer
Tongs
What does the "budget" refer to in planning food preservation?
The list of ingredients needed
The knowledge of food preservation techniques
The amount of money intended for the project
The storage space for the preserved food
What are the two ways of salting food?
Sprinkling and freezing
Injecting brine solution and sun drying
Putting salt directly and injecting brine solution
Using sugar and injecting salt solution
What is the main benefit of drying food?
It enhances the flavor
It preserves food by removing water, preventing bacteria growth
It increases the nutrient content
It adds moisture to the food
Which of the following is an example of a food preserved using the drying method?
Salted eggs
Dried tapa
Jam
Frozen vegetables
Which of the following foods is preserved using the sugar preservation method?
Dried fish
Salted eggs
Jam
Frozen fruits
Why is it important to read the recipe multiple times before starting to preserve food?
To save time
To ensure accuracy in following the steps
To check if ingredients are fresh
To memorize it entirely
Which of the following is NOT a guideline for selecting good quality vegetables and fruits for preservation?
Free from cuts, bruises, and blemishes
Skin has wrinkles and dark spots
Uniform sizes and shapes
Fresh with bright color characteristic
Which of the following indicates poor-quality pork for preservation?
Pinkish color
Unpleasant or foul odor
White thin skin
Well-marbled fat in lean meat
