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MyPlate Quiz

Total questions: 20

Worksheet time: 20mins

Name
Class
Date
1.

What is MyPlate?

a)

MyPlate is a tool that illustrates the recommended proportions of fruits, vegetables, grains, protein, and dairy.

b)

MyPlate is a tool that illustrates how much exercise you should get each day.

c)

MyPlate is a tool that recommends kitchenware.

d)

MyPlate is the government agency for food safety and regulations.

2.

Name 3 types of grains.

4 lines
3.

True or False: MyPlate replaced the Food Pyramid.

a)

True

b)

False

c)

I'm not sure

4.

What are the two subgroups of grains?

a)

Vegetables and cereals

b)

Whole grains and half grains

c)

Whole grains and refined grains

d)

Fine and refined grains

5.

Draw and label a picture of your favorite fruit.

6.

Any food made from wheat, rice, oats, cornmeal, barley, or another cereal grain is in the Grains Group.

a)

True

b)

False

7.

What is the best way to know that the bread you are buying is a whole-grain bread?

a)

The bread tastes "grainy."

b)

The bread is brown in color.

c)

The label says "100% whole grain"

d)

Another customer says so

8.

At least what percentage of your daily grains should be whole grains?

a)

25% (one quarter)

b)

50% (one half)

c)

75% (three quarters)

d)

None

9.

What is a refined grain?

a)

Grains that are healthier than whole grains

b)

Another word for whole grain

c)

A grain that has had vitamins added in

d)

A grain that has had the germ and bran removed

10.

Popcorn is a refined grain.

a)

True

b)

False

11.

What is the USDA MyPlate Fruit Group?

a)

A group of that is not healthy.

b)

One of the five food groups.

c)

A food group that includes vegetables.

d)

Something that should be avoided.

12.

What amount of your daily fruit should come from whole fruit, rather than fruit juice?

a)

At least 30%

b)

All of it

c)

None

d)

At least half

13.

Why is whole fruit usually healthier than fruit juice?

a)

Fruit juice can be blended with other things

b)

Whole fruit can be frozen

c)

Fruit juice has added vitamins

d)

Fruit juice often contains added sugars

14.

How much of your plate should be fruits and vegetables?

a)

One quarter

b)

One half

c)

Three quarters

d)

All of it

15.

Why is eating a diet rich in fruits and vegetables good for you?

a)

It contains many nutrients and can reduce your risk of certain diseases.

b)

They taste good and you can eat a lot of them.

c)

It contains added sodium

d)

It can increase your blood pressure.

16.

You should only eat raw vegetables because if you cook vegetables, all of the vitamins are "cooked away."

a)

True

b)

False

c)

I'm not sure

17.

When a grain is enriched, this means that the fiber has been added back to it.

a)

True

b)

False

18.

What are the two subgroups of grains?

a)

Cereals and breads

b)

Refined and enriched

c)

Whole and enriched

d)

Whole and refined

19.

Why are grains sometimes refined?

a)

To add vitamins and minerals to them

b)

To give them a smoother texture and longer shelf life

c)

So they have a coarser texture and shorter shelf life

d)

Because it is less expensive

20.

What is this USDA infographic called?

a)

My Diet

b)

My Plate

c)

My Food

d)

My Eating