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Culinary Math Unit Test

Total questions: 60

Worksheet time: 3600secs

Name
Class
Date
1.

If you are using a recipe that has the proportion of 1 cup of butter to 3 cups of sugar, how many cups of butter will you need if you will be using 8 cups of sugar?

a)

3 cups

b)

2.5 cups

c)

2.67 cups

d)

2 cups

2.

Maria is going to make a salad dressing that has the proportion of 3 tablespoons of olive oil to 1 tablespoon of lemon juice. If she wants to use 4 tablespoons of lemon juice, how much olive oil should she use?

a)

12 tablespoons

b)

10 tablespoons

c)

8 tablespoons

d)

15 tablespoons

3.

I want to make a barbecue sauce that has the proportion of 1 cup of packed brown sugar to 1 cup apple cider vinegar. How much brown sugar should I use if I use 2 cups of vinegar?

a)

1 cup

b)

2 cups

c)

2.5 cups

d)

1.5 cups

4.

Yesenia is going to make a salmon glaze that has the proportion of 2 tablespoons of lemon juice to 1 cup of soy sauce. How many cups of soy sauce should she use if she uses 3 tablespoons of lemon juice?

a)

2 cups

b)

1 cup

c)

1.5 cups

d)

3 cups

5.

Mitch has a recipe for cake icing that has the proportion of 3 cups of confectioners sugar to 1 cup of butter. How much butter should he use if he uses 6 cups of confectioners sugar?

a)

1.5 cups

b)

3 cups

c)

1 cup

d)

2 cups

6.

The recipe has the proportion of 1 tablespoon of soy sauce to 3 pounds of chicken wings. How many pounds of chicken wings should you use if you want to use 2 tablespoons of soy sauce?

a)

3 pounds

b)

6 pounds

c)

4 pounds

d)

5 pounds

7.

If a dozen eggs costs $1.60, how much would 8 eggs cost?

a)

$1.07

b)

$1.20

c)

$1.33

d)

$1.10

8.

If a dozen doughnuts costs $8.99, how much would 18 doughnuts cost?

a)

$13.47

b)

$13.50

c)

$13.48

d)

$13.49

9.

If 6 cans of soda cost $2.75, how much would 24 cans of soda cost?

a)

$11.00

b)

$10.75

c)

$10.50

d)

$11.25

10.

If 8 bakery cookies cost $14, how much would 12 bakery cookies cost?

a)

$21.50

b)

$20.00

c)

$22.00

d)

$21.00

11.

If a dozen dinner rolls cost $3.99, how much would 32 rolls cost?

a)

$10.65

b)

$10.64

c)

$10.67

d)

$10.66

12.

If 8 deli fried chicken legs cost $8.72, how much would 6 chicken legs cost?

a)

$6.54

b)

$6.52

c)

$6.53

d)

$6.55

13.

If a 19-fluid ounce bottle of dish soap costs $2.89, and a 40-fluid ounce bottle costs $5.79, which one is the better buy?

a)

Both are the same

b)

40-fluid ounce bottle

c)

Cannot be determined

d)

19-fluid ounce bottle

14.

If a 32-fluid ounce bottle of lemon juice costs $3.29, and a 48-fluid ounce bottle costs $6.99, which one is the better buy?

a)

48-fluid ounce bottle

b)

Cannot be determined

c)

Both are the same

d)

32-fluid ounce bottle

15.

If a 20-ounce bottle of ketchup costs $2.99, and a 32-ounce bottle of ketchup costs $3.19, which one is the better buy?

a)

20-ounce bottle

b)

Both are the same

c)

Cannot be determined

d)

32-ounce bottle

16.
How many cups are in a gallon?
a)
15
b)
14
c)
16
d)
17
17.
If you have 3/4 of a cup, how much more is needed to equal 1 cup?
a)
1/4
b)
3/4
c)
1/8
d)
1/16
18.
How many pints are in a gallon?
a)
7
b)
94
c)
6
d)
8
19.
How many teaspoons are in a tablespoon?
a)
1
b)
3
c)
8
d)
None of the above
20.
How many quarts are in a gallon?
a)
4
b)
9
c)
16
d)
All of the above
21.
How many cups are in 7 gallons?
a)
80
b)
103
c)
112
d)
94
22.
How many Fluid ounces are in a cup?
a)
16
b)
64
c)
8
d)
128
23.
1/4 cup is how many ounces?
a)

2

b)

8

c)
4
d)
None of the above
24.

One pound equals how many ounces?

a)

4

b)

8

c)

12

d)

16

25.

What is the abbreviation for pound?

a)

lb.

b)

lub.

c)

pd.

d)

po.

26.

How many ounces are in a gallon?

a)

60

b)

128

c)

256

d)

500

27.

A quarter-cup contains how many tablespoons?

a)

2

b)

4

c)

6

d)

8

28.

A recipe calls for 15 pounds of ground beef to make 50 portions. How many pounds are needed to make 25 portions?

a)

7 1/2

b)

12

c)

15 1/2

d)

30

29.
Which measuring equipment will you use to measure 3/4 cup?
a)
1 Cup
b)
1/8 Cup
c)
1/2 and 1/4
d)
1/2 Cup
30.

How many TABLESPOONS in a cup?

a)

6

b)

8

c)

16

d)

32

31.

How many eggs are in a dozen?

a)

10

b)

12

c)

14

32.
A recipe yields 20 cookies, but I want to increase the yield to 40 cookies. The original amount of sugar needed is 1/2 c. What is the new amount needed for the yield of 40 cookies?
a)
1/4 c
b)
3/4 c
c)
1 c
d)
2 c
33.

1 cup equals how many teaspoons?

a)

42

b)

44

c)

46

d)

48

34.

A cup contains how many fluid ounces?

a)

4

b)

8

c)

12

d)

16

35.

A quarter-cup contains how many tablespoons?

a)

2

b)

4

c)

6

d)

8

36.

How many 1 c. servings will a gallon of juice yield?

a)

8

b)

16

c)

18

d)

24

37.

Convert 3/4 of a cup to tablespoons.

a)

8 tablespoons

b)

12 tablespoons

c)

3 tablespoons

d)

5 tablespoons

38.

If a recipe calls for 2 cups of flour and you need to double the recipe, how many cups of flour do you need?

a)

4 cups

b)

6 cups

c)

5 cups

d)

3 cups

39.

Convert 1.5 quarts to cups.

a)

6 cups

b)

2 cups

c)

10 cups

d)

3 cups

40.

A recipe calls for 2 tablespoons of oil, but you want to make 3 times the amount. How much oil do you need?

a)

8 tablespoons

b)

5 tablespoons

c)

10 tablespoons

d)

6 tablespoons

41.

Convert 2 pints to cups.

a)

6 cups

b)

4 cups

c)

8 cups

d)

2 cups

42.

True or False

3 tablespoons equals 1 teaspoon?

a)

True

b)

False

43.

How many pints in a half gallon

a)

1

b)

2

c)

3

d)

4

44.

How many cups in a quart

a)

1

b)

2

c)

3

d)

4

45.

How many quarts in a gallon

a)

1

b)

2

c)

3

d)

4

46.

1Tbsp equals how many teaspoons

a)

3

b)

4

c)

5

d)

6

47.

1 cup equals how many tablespoons

a)

12

b)

14

c)

16

d)

18

48.

1 cup equals how many teaspoons?

a)

42

b)

44

c)

46

d)

48

49.

1 pint equals how many cups?

a)

1 cup

b)

2 cups

c)

3 cups

d)

4 cups

50.

1 gallon equals how many pints?

a)

5 pints

b)

6 pints

c)

8 pints

d)

9 pints

51.

A gazpacho recipe serves 5 but a banquet order requires servings for 30; What is the conversion factor for this recipe?

a)

2

b)

4

c)

6

d)

8

52.

If a recipe calls for 4 cups of milk, how many fluid ounces are used?

a)

8

b)

16

c)

32

d)

64

53.

One pint is the same as __________ cup(s).

a)

1

b)

2

c)

3

d)

4

54.

One cup equals how many fluid ounces?

a)

4

b)

8

c)

12

d)

16

55.

If a recipe normally serving 16 needs to serve 20, what is the conversion factor?

a)

1

b)

1.25

c)

1.5

d)

2.45

56.

Anastasia is making quiche for dinner. The recipe calls for 1/4 teaspoon of baking soda for 4 servings. If she wants to make enough for 8 people instead, how much baking soda does she need?

a)

1/2 teaspoon

b)

1 tablespoon

c)

1 teaspoon

d)

1/8 teaspoon

57.

If 3 pounds of chicken cost $12.99, how much would 5 pounds of chicken cost?

a)

$21.65

b)

$21.65

c)

$21.65

d)

$21.65

58.

A fruit punch recipe requires 1 cup of pineapple juice for every 4 cups of water. If you use 20 cups of water, how much pineapple juice is needed?

a)

4 cups

b)

5 cups

c)

6 cups

d)

8 cups

59.

If 6 apples cost $4.50, how much would 10 apples cost?

a)

$7.50

b)

$6.00

c)

$9.00

d)

$10.00

60.

A muffin recipe calls for 1 cup of blueberries for every 2 cups of batter. How much batter is needed if you use 3 cups of blueberries?

a)

3 cups

b)

4 cups

c)

5 cups

d)

6 cups