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Vegetable Industry #1B: Plant Production Pathways

Total questions: 32

Worksheet time: 17mins

Name
Class
Date
1.

Plant Production Pathway

a)

Production

b)

Processing

c)

Distribution

d)

Consumer

1)
2)
3)
4)
2.

Phase/stage when:
*fields/growing media are prepped

*crop varieties to be planted are selected

*pest and weed control

*growing season, irrigation, harvesting...

a)
production phase
b)
processing phase
c)
consumer phase
d)
distribution phase
3.

The method of converting the original, raw product into a final product ready for distribution and consumption.

Stage where cleaning, portioning, and packaging take place.

a)
processing phase
b)
production phase
c)
distribution phase
d)
consumer phase
4.

Stage/phase that involves:

*storage requirements

*shelf-life is determined

*transportation to final selling destination is accomplished

a)
production phase
b)
processing phase
c)
distribution phase
d)
consumer phase
5.

Most common vehicle used to transport food in the US.

a)
Train
b)
Airplane
c)
Bicycle
d)
Truck
6.

Stage/phase where produce is connected to the consumer at wholesale outlets, restaurants, and retail stores or farmers' markets.

a)
container system
b)
distribution phase
c)
processing phase
d)
consumer phase
7.
At what stage of the plant production pathway are cotton bales delivered to manufacturing plants to turn into cotton for making underwear?
a)
consumer
b)
production
c)
distribution
d)
processing
8.
At what stage of the plant production pathway would you remove weeds and treat for nutrient deficiencies in a field of sugar snap peas?
a)
consumer
b)
production
c)
distribution
d)
processing
9.
At what stage of the plant production pathway is cotton seed removed from the cotton fiber?
a)
distribution
b)
consumer
c)
processing
d)
production
10.
At what stage of the plant production pathway are brocolli florets served with rice in a sovory Asian dish?
a)
distribution
b)
consumer
c)
production
d)
processing
11.

This most common type of farming system world-wide is often called "in ground growing".

a)
open-field system/open field cultivation
b)
container system
c)
distribution
d)
vertical systems
12.

Monoculture agriculture is where one kind of crop is grown over extensive areas of land.

a)

Monoculture agriculture decreases crop yields.

b)
Monoculture agriculture improves biodiversity.
c)
Monoculture agriculture degrades the ecosystem.
d)
Monoculture agriculture enhances soil health.
13.

Sustainability in vegetable agricuture includes

a)
Using chemical fertilizers exclusively in vegetable farming.
b)

Practices that maintain ecological balance, provides healthy habitat, and does not degrade the environment.

c)
Prioritizing profit over environmental health in agriculture.
d)
Neglecting crop rotation and biodiversity in farming practices.
14.

Restoration agriculture systems include

a)

Monoculture farming: one crop grown over large areas

b)

Intense chemical fertilizers and pesticide application

c)

Intensive confined animal feeding operations (CAFO's)

d)

Agroforestry, cover cropping, crop rotation, rotational grazing, organic amendments

15.
A method of farming that does not use artificial means such as synthetic pesticides and herbicides, antibiotics, and bioengineering.
a)
organic farming system
b)
container system
c)
raised bed system
d)
greenhouse system
16.
Which fertilizer cannot be used in organic gardens?
a)
animal manure
b)
green manure
c)
compost
d)
synthetic fertilizers (urea, ammonium nitrate, ammonium phosphate, potassium sulfate...)
e)
blood meal
17.

A clear (plastic or glass) building protects plants and seedlings from cold and other environmental factors, extending the growing season and productivity. There is more initial cost to these systems (beyond owning the land) compared to open field systems.

a)
container system
b)
raised bed system
c)
greenhouse system
d)
aeroponics system
18.

Plants grown in a non-soil media, with a continuous flow of nutrient-rich water pumped through. Crops with roots that grow efficiently under water thrive in this system.

a)
hydroponic system
b)
aeroponics system
c)
open field systems
d)
raised bed systems
19.

*Uses way less water (because the water is recirculated)

*Can grow many more plants in a smaller space

  • *A much faster growth rate.

  • *Protection from temperature extremes and pests.

(Disadvantage: more expensive to set up initially.)

a)
advantages of hydroponics
b)
aquaponics system
c)
vertical systems
d)
container system
20.

The stuff your plants grows in is called __________________________ .

a)

growing media

b)
fertilizer
c)

aquaponics

d)

greenhouse

21.

Rock wool, sand, perlite, coconut coir, gravel, vermiculite... the non-soil stuff you grow your plants in besides water in hydroponics.

a)
organic farming system
b)
hydroponic growing media
c)
compost
d)
mulch
22.

This hydroponic medium is manufactured from molten rock and the growing slabs ensure the product is sterile: free from weed seeds, pests and pathogens.

a)
rock wool
b)
peat moss
c)
compost
d)
fertilizer
23.

A type of hydroponics that has plants with their roots in a soil-less medium and reaching down into a shallow channel or tank of nutrient rich water.

a)
floating raft system
b)
horizontal systems
c)
vertical systems
d)
aeroponics system
24.

This horizontal hydroponic system consists of tanks 6 to 12 inches in depth holding a large volume of nutrient solution. Plants are grown on floating styrofoam rafts where the plants are placed in the holes and their roots grow down into the water.

a)
floating raft systems
b)
vertical systems
c)
aquaponics systems
d)
container system
25.
A type of hydroponics that uses less floor space. Nutrient water is pumped to the top of a column and circultes downward through the roots. Plant roots are bare or wrapped in nets.
a)
horizontal systems
b)
aeroponics system
c)
container system
d)
vertical systems
26.
A method of growing plants without soil where the roots are suspended in the air and irrigated with a nutrient-dense mist. This differs from hydroponics, where plant roots are submerged in a solution of water and nutrients.
a)
aeroponics system
b)
vertical systems
c)
hydroponic system
d)
aquaponics system
27.

Aquaculture is part of agriculture, and produces all of the following except

a)

aquaria fish

b)

clams and oysters

c)

market fish

d)

vegetables

28.

These systems combine aquaculture with hydroponics (growin plants without soil), using the fish waste as a natural fertilizer for the plants.

The water flowing through the plants is filtered and cleaned for the fish!

a)
raised bed system
b)
hydroponic system
c)
aquaponics system
d)
aeroponics system
29.

Aquaponics is a way to grow plants, while also ___________________________ .

a)

remaining vegan.

b)

building up the soil.

c)

raising fish.

d)

raising birds.

30.

Which of the following is NOT a form of hydroponics?

a)

raised bed systems

b)

horizontal systems

c)

aeroponics

d)

aquaponics

e)

vertical systems

31.
Using or upcycling containers to grow individual plants or groups of plants.
a)
vertical systems
b)
container system
c)
aeroponics system
d)
horizontal systems
32.

Popular with homeowners because it avoids soil issues and takes up less space, this form of garden design that improves soil drainage and quality, reduces weeds, and presents a barrier to pests.

Soil or compost is piled on the surface of the natural ground and a wall is built around the pile.

a)
container system
b)
aquaponics system
c)
greenhouse system
d)
raised bed system