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Reading Food Labels

Total questions: 23

Worksheet time: 1hrs 7mins

Name
Class
Date
1.

Food can be divided into 2 groups. One group is called w (a)   e foods.

2.

Foods can be divided into 2 groups. One group is called processed foods or food p (a)   s

3.

Is white bread whole foods or processed foods?

a)

WHOLE FOODS

b)

PROCESSED FOODS

4.

Are apples whole foods or processed foods?

a)

WHOLE FOODS

b)

PROCESSED FOODS

5.

Is fried chicken whole foods or processed foods?

a)

WHOLE FOODS

b)

PROCESSED FOODS

6.

Are raisins whole foods or processed foods?

a)

WHOLE FOODS

b)

PROCESSED FOODS

7.

Is broccoli whole foods or processed foods?

a)

WHOLE FOODS

b)

PROCESSED FOODS

8.

Is grilled steak whole foods or processed foods?

a)

WHOLE FOODS

b)

PROCESSED FOODS

9.

Is cake a whole food or a processed food?

a)

WHOLE FOODS

b)

PROCESSED FOODS

10.

if there is a sugar or sweetener in one of the first three ingredients then it is considered a (a)  

11.

There are over (a)   names for sugar

12.

Too much sugar turns to (a)   in your body

13.

The sugar most used in processed food is high fructose (a)   syrup.

14.

If you don't recognize an ingredient it is probably an (a)   itive

15.

Unsaturated fats are _______ and come from plants and fish

a)

Good

b)

Bad

c)

Neither

d)

What?

16.

Saturated fats are _______ and come from animal products

a)

Good

b)

Semi bad

c)

VERY BAD

d)

My mom cooks food so I don't know

17.

Trans fats are _______ and come from fried food

a)

Good

b)

Semi Bad

c)

VERY BAD

d)

What even are trans fats?

18.

Organize these options into the right categories - 3 in each category

Categorize the following

eggs

beef

cheese

fish

nuts

Olive Oil

pizza

microwave popcorn

donuts

Saturated
Unsaturated
Trans
19.

Fatty fish such as salmon, mackeral, sardines, anchovies contains healthy Omega

a)

1

b)

2

c)

3

d)

4

20.

Processed food is designed to what 3 things?

a)

Last long

b)

Taste good

c)

Convenient

d)

Be cheap

21.

Why is fiber important in your diet? (PICK 2)

a)

healthy digestion

b)

balance blood sugar

c)

healthy heart

d)

reduce sickness

22.

Remember: Sugar should not be listed in the first (a)   ingredients

23.

In a healthy diet, how many transfats are acceptable?

(a)