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Fire Officer p180

Total questions: 15

Worksheet time: 8mins

Name
Class
Date
1.

What is the first step a fire officer should take when conducting a fire inspection?

a)

Meet the property owner or manager

b)

Circle the area as you park the apparatus

c)

Begin the inspection at the exterior of the building

d)

Write a formal report on the inspection

2.

Where should the fire apparatus be parked during an inspection?

a)

In a fire lane

b)

In front of the main entrance

c)

Next to the hydrant

d)

In a location that does not disrupt the business

3.

What should be confirmed during the exterior walk-around of a building?

a)

The operability of fire doors

b)

The condition of smoke detectors

c)

The presence of fire extinguishers

d)

The address is properly identified

4.

What is a primary concern during a fire inspection?

a)

The ability of occupants to exit a building quickly

b)

The presence of a commercial kitchen

c)

The presence of fire extinguishers

d)

The condition of smoke detectors

5.

What should be checked in the basement during an inspection?

a)

Improper storage of combustibles near electrical panels

b)

The condition of the roof

c)

The operability of fire doors

d)

The presence of fire extinguishers

6.

What should be done if exit problems are found during an inspection?

a)

Ignore them if they are minor

b)

Issue immediate correction orders

c)

Schedule a follow-up inspection

d)

Report them in the next inspection

7.

What should be verified about the fire department connection?

a)

It is painted red

b)

It is free from foreign objects inside the piping

c)

It is connected to the main water supply

d)

It is located at the front of the building

8.

What should be checked regarding fire doors during an inspection?

a)

They are painted red

b)

They are not propped open and are in operable condition

c)

They are located at every exit

d)

They are made of metal

9.

What should be done after completing the inspection?

a)

Leave the premises immediately

b)

Conduct a second inspection

c)

Meet with the owner or representative for an exit interview

d)

Call the fire department for a report

10.

What should be checked in a building with a commercial kitchen?

a)

The operability of fire doors

b)

The presence of fire extinguishers

c)

The condition of smoke detectors

d)

The hood and duct system and fire suppression system

11.

What should be done if a fire lane is blocked during an inspection?

a)

Ignore it if there is no emergency

b)

Park the fire apparatus in the lane

c)

Issue a correction order

d)

Report it to the police

12.

What should be confirmed about the location of dumpsters?

a)

They are painted green

b)

They do not present a fire hazard

c)

They are located at the back of the building

d)

They are locked

13.

What should be checked regarding the storage of flammable liquids?

a)

They are stored in glass containers

b)

They are stored near heat sources

c)

They are stored in the basement

d)

They are stored in approved containers

14.

What should be done if a fire extinguisher is found to be inoperable?

a)

Leave it for the owner to fix

b)

Report it in the next inspection

c)

Replace it immediately

d)

Ignore it if there are other extinguishers

15.

What should be done with the inspection report?

a)

Share it with the fire department only

b)

Keep it confidential

c)

Provide a copy to the occupant

d)

Destroy it after the inspection