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Quiz on Gluten and Leavening Agents

Total questions: 5

Worksheet time: 3mins

Name
Class
Date
1.

Which grain does NOT contain gliadin and glutenin?

a)

Wheat

b)

Barley

c)

Rye

d)

Rice

2.

When gliadin and glutenin mix, what do they create?

a)

Yeast

b)

Gluten

c)

Starch

d)

Carbon dioxide

3.

The gas created by leavening agents gets trapped by which of the following?

a)

Air

b)

Yeast

c)

Gliadin

d)

Gluten structure

4.

A baked good will rise without CO₂.

a)

True

b)

False

5.

Select all of the following which are leavening agents.

a)

Air

b)

Baking powder

c)

Flour

d)

Instant yeast

e)

Water