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Chimney/Flue Systems Quiz

Total questions: 53

Worksheet time: 27mins

Name
Class
Date
1.

Which objective involves understanding the layout and features of construction?

a)

Explain the effects of layout on chimney/flue systems

b)

State the layout and features of chimney and flue construction

c)

Identify the components within chimney/flue systems

d)

Reference termination requirements for chimney/flue systems

2.

What is the objective related to termination requirements for chimney/flue systems?

a)

List basic inspection and testing procedures

b)

Explain the operating principles of chimney/flue systems

c)

Reference termination requirements from relevant documents

d)

Identify types of chimney/flue systems

3.

What are the two operating principles for any chimney or flue system?

a)

Remove combustion products to the outside and draw in air for combustion.

b)

Increase combustion temperature and reduce air intake.

c)

Minimize heat loss and maximize fuel efficiency.

d)

Enhance smoke production and decrease air flow.

4.

What principle do chimneys and flue systems work on?

a)

Hot gases rise, creating a pressure difference called 'up draught' via convection.

b)

Cold air descends, creating a pressure difference called 'down draught' via conduction.

c)

Heat is absorbed, creating a pressure difference called 'side draught' via radiation.

d)

Air is compressed, creating a pressure difference called 'forward draught' via diffusion.

5.

What is the primary purpose of a chimney or flue system?

a)

To create an up draught to remove fumes

b)

To provide heating

c)

To circulate air within a room

d)

To cool down the environment

6.

What are the two types of flue designs mentioned?

a)

Natural draught and room sealed

b)

Mechanical draught and open sealed

c)

Natural draught and mechanical sealed

d)

Room draught and natural sealed

7.

What is the primary function of open flues in heating systems?

a)

To cool the room

b)

To create an up draught for combustion

c)

To circulate water

d)

To provide electricity

8.

How is air for combustion supplied in systems with open flues?

a)

From a separate tank

b)

From the outside via a vent

c)

From the combustion chamber

d)

From the water supply

9.

What happens to the products of combustion in an open flue system?

a)

They are stored in a tank

b)

They are released into the room

c)

They are removed up the flue by natural draught

d)

They are converted into water

10.

What is the purpose of a fan in an open flue system?

a)

To cool down the appliance

b)

To create a positive up draught

c)

To reduce noise levels

d)

To increase fuel efficiency

11.

How does a fan in an open flue system affect the products of combustion?

a)

It cools them down

b)

It blows them up the flue

c)

It filters them

d)

It recycles them

12.

What is the main advantage of room sealed (balanced) flues compared to open-flued appliances?

a)

They are cheaper to install.

b)

They are more energy efficient.

c)

They are safer because the air does not enter the room.

d)

They require less maintenance.

13.

How do room sealed (balanced) flues draw air for combustion?

a)

From inside the room.

b)

From a separate air supply.

c)

Directly from outside.

d)

Through a chimney.

14.

What are the two types of room sealed (balanced) flues mentioned?

a)

Natural draught and electric.

b)

Natural draught and fan assisted (forced).

c)

Fan assisted (forced) and solar powered.

d)

Electric and solar powered.

15.

What is the function of the duct in a room sealed natural draught system?

a)

To bring fresh air into the building

b)

To evacuate products of combustion from the building

c)

To circulate water within the heating system

d)

To provide electrical power to the system

16.

Where are both the combustion air and products of combustion situated in a room sealed natural draught system?

a)

Inside the building

b)

In separate locations outside the building

c)

In the same position outside the building

d)

In the basement of the building

17.

What is the main function of the manufacturer's fan in a room sealed fan assisted system?

a)

To increase the temperature of the flue gases

b)

To ensure a positive and safe evacuation of all products

c)

To reduce the noise of the system

d)

To decrease the size of the flue

18.

How does the size of the flue in a room sealed fan assisted system compare to a natural draught flue?

a)

It is larger

b)

It is the same size

c)

It is much smaller

d)

It is adjustable

19.

Where can a room sealed fan assisted flue be positioned compared to a natural draught flue?

a)

In fewer places

b)

In the same places

c)

In many more places

d)

Only outdoors

20.

What is the effect of positioning the fan on the combustion product’s outlet from the heat exchanger in a fan assisted boiler?

a)

It creates a negative pressure (sucking) within the case.

b)

It creates a positive pressure (blowing) within the case.

c)

It increases the temperature of the boiler.

d)

It reduces the efficiency of the boiler.

21.

Where is the fan positioned in modern condensing boilers?

a)

On the fresh air inlet.

b)

On the combustion product’s outlet.

c)

Inside the heat exchanger.

d)

Near the water inlet.

22.

What does positioning the fan on the fresh air inlet create in a fan assisted boiler?

a)

A positive pressure (blowing).

b)

A negative pressure (sucking).

c)

A vacuum.

d)

A decrease in air flow.

23.

What is the primary function of the primary flue in an open flue appliance?

a)

To connect the draught diverter to the appliance

b)

To prevent wind and rain from entering the flue

c)

To carry the products of combustion to the outside

d)

To moderate pressure fluctuations in the flue system

24.

Which component is responsible for moderating pressure fluctuations in the flue system?

a)

Primary flue

b)

Secondary flue

c)

Draught diverter

d)

Terminal

25.

What is a requirement for the secondary flue in terms of its construction?

a)

Must be at least 600 mm in length

b)

Must not contain any 90° bends

c)

Must be integrated with the appliance

d)

Must have a draught diverter

26.

What is the role of the terminal in an open flue system?

a)

To connect the draught diverter to the appliance

b)

To help the flue gases discharge to the atmosphere

c)

To moderate pressure fluctuations

d)

To prevent the loss of flame stability

27.

How does the design and installation of chimney and flue systems affect their function?

a)

It affects the color of the chimney.

b)

It affects the function of air intake and dispersion of combustion products.

c)

It affects the temperature of the room.

d)

It affects the noise level in the house.

28.

What needs to be considered carefully when designing chimney and flue systems?

a)

The color of the bricks.

b)

The height of the building.

c)

Several factors related to design and installation.

d)

The type of fuel used.

29.

What is the recommended minimum angle for bends in chimney/flue systems to reduce frictional resistance?

a)

30 degrees

b)

45 degrees

c)

60 degrees

d)

90 degrees

30.

Why is the effective height of a chimney different from the physical measured height?

a)

It accounts for temperature changes.

b)

It includes the length of the chimney.

c)

It considers the frictional resistance encountered en route.

d)

It measures the width of the chimney.

31.

What is necessary for a flue to work efficiently?

a)

The temperature needs to rise quickly and remain constant.

b)

The temperature should decrease gradually.

c)

The flue gases should move slowly.

d)

The flue should remain cool.

32.

What can happen when the flue is cool?

a)

Flue gases move efficiently upwards.

b)

Flue gases move slowly, creating condensation and potential spillage.

c)

The chimney heats up in 2 minutes.

d)

The temperature remains constant.

33.

How long can it take for the chimney/flue to heat up fully?

a)

1-2 minutes

b)

3-4 minutes

c)

5-10 minutes

d)

15-20 minutes

34.

What is the required velocity for safe evacuation of flue gases?

a)

4 m/s

b)

5 m/s

c)

6 m/s

d)

7 m/s

35.

How should the opening of a terminal compare to the cross-sectional area of the flue?

a)

Equal to the cross-sectional area

b)

Twice the cross-sectional area

c)

Half the cross-sectional area

d)

Three times the cross-sectional area

36.

Where should a terminal be located to avoid being a nuisance?

a)

Inside a pressure zone

b)

Outside a pressure zone

c)

Near a window

d)

Next to a door

37.

What is the minimum flue height termination for a pitched roof with a net input of less than 70 kW?

a)

At ridge, or 600 mm above or at least 1.5 m measured horizontally to the roof line

b)

600 mm above the roof line

c)

250 mm above the roof line

d)

1000 mm above the roof line

38.

For a flat roof with a parapet or external flue and a net input of less than 70 kW, what is the minimum flue height termination?

a)

At ridge, or 600 mm above or at least 1.5 m measured horizontally to the roof line

b)

600 mm above the roof line

c)

250 mm above the roof line

d)

1000 mm above the roof line

39.

What is the minimum flue height termination for a flat roof without a parapet and providing an internal routed flue with a net input of less than 70 kW?

a)

At ridge, or 600 mm above or at least 1.5 m measured horizontally to the roof line

b)

600 mm above the roof line

c)

250 mm above the roof line

d)

1000 mm above the roof line

40.

For a roof with a net input greater than 70 kW, what is the minimum flue height termination?

a)

At ridge, or 600 mm above or at least 1.5 m measured horizontally to the roof line

b)

600 mm above the roof line

c)

250 mm above the roof line

d)

1000 mm above the roof line

41.

What are the types of rigid chimneys mentioned in the document?

a)

Brick and masonry, Pre-cast blocks, Metallic flues

b)

Wooden structures, Plastic pipes, Glass tubes

c)

Stone pillars, Concrete slabs, Iron rods

d)

Fiberglass sheets, Aluminum panels, Copper wires

42.

What is another type of chimney construction mentioned besides rigid chimneys?

a)

Flexible liners

b)

Wooden frames

c)

Plastic ducts

d)

Glass enclosures

43.

What were rigid-brick and masonry chimneys (class 1 flue) designed for?

a)

Fireplaces or appliances

b)

Outdoor grills

c)

Water heaters

d)

Air conditioning units

44.

What were the dimensions of chimneys installed prior to 1966?

a)

9" x 9" or 225mm x 225mm

b)

10" x 10" or 250mm x 250mm

c)

8" x 8" or 200mm x 200mm

d)

12" x 12" or 300mm x 300mm

45.

What materials were used for chimneys after 1966?

a)

Clay, pumice, or concrete

b)

Wood, metal, or glass

c)

Plastic, rubber, or steel

d)

Stone, brick, or aluminum

46.

Why were larger chimneys considered unsuitable for gas appliances after 1966?

a)

They caused the flue gases to slow down too much

b)

They were too expensive to build

c)

They were difficult to clean

d)

They were not aesthetically pleasing

47.

What material are pre-cast flue blocks made from?

a)

Wood

b)

Metal

c)

Concrete

d)

Plastic

48.

What is a common problem with pre-cast flue blocks?

a)

They are too expensive

b)

The 'pull' can be quite poor

c)

They are difficult to install

d)

They are not durable

49.

Can all gas appliances be installed on pre-cast flue block systems?

a)

Yes, all can be installed

b)

No, not all can be installed

c)

Only electric appliances can be installed

d)

Only small appliances can be installed

50.

What should always be checked when dealing with pre-cast flue blocks?

a)

The color of the blocks

b)

The manufacturer's instructions

c)

The weight of the blocks

d)

The price of the blocks

51.

What material are rigid-metallic flue systems typically made from?

a)

Aluminum

b)

High grade stainless steel

c)

Copper

d)

Plastic

52.

What is a key feature of twin wall flue systems?

a)

They are only used externally

b)

They are made of plastic

c)

They create a barrier against condensation and heat

d)

They are suitable only for Agas

53.

For what applications is a single wall flue system suitable?

a)

Only for external use

b)

For lining a chimney and some Agas and stoves

c)

For use with plastic pipes

d)

For electrical wiring