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Nutrition_Otero

Total questions: 60

Worksheet time: 3hrs 0mins

Name
Class
Date
1.

If our diet doesn't contain enough Vitamin A it will eventually lead to ?

a)

Weak bones

b)

Bleeding

c)

Night Blindness

d)

Poor Growth

2.

It is a mineral, and its main purpose is to carry oxygen in the hemoglobin of red blood cells throughout the body so cells can produce energy.

a)

Iron

b)

Calcium

c)

Iodine

3.

Which of the following foods are rich in Vitamin B?

a)

tufo, bread, beans

b)

calamnsi, lemon, orange

c)

noodles, fish, camote

4.

It helps you to have strong bones and muscles.

a)

Energy-giving foods

b)

Body-building foods

c)

Body-regulating foods

5.

What are the two most important minerals?

a)

Iron and magnesium

b)

calcium and potassium

c)

calcium and iron

d)

phosphorus and zinc

6.

Select what vegetarians may eat?

a)

eggs,cheese,meat

b)

fish,fruit,meat

c)

beans,fish,meat

d)

eggs,cheese ,beans

7.

The term "hem" from the word hemoglobin means?

a)

Protein

b)

Oxgen

c)

Iron

d)

Fats

8.

You can you get more vitamin C from?

a)

oranges,grapefruit,tomatoes,cabbage,broccoli,potatoes

b)

oranges,tomatoes,broccoli,eggs,meat,potatoes

c)

lemons,tomatoes,potatoes,cabbage,grapefruit,meat

d)

milk,fish,oranges,potatoes,cabbage,broccoli

9.

What vitamin is good for your skin and eyes?

a)

B

b)

D

c)

A

d)

E

10.

What vitamin is good for your skin,fights infections and helps your body to absorb the iron that you need?

a)

B

b)

C

c)

E

d)

A

11.

What is the vitamin that you can get from sunshine ,fish and eggs ?

a)

B

b)

D

c)

C

d)

E

12.

Calcium & Potassium: examples of a trace mineral.

a)

True

b)

False

13.

Sodium Ascorbate is a good Vitamin C supplement for pt's with hypertension

a)

True

b)

false

14.

True/False:

Vitamin E is often referred to as the 'sunshine vitamin' because our bodies can produce it when our skin is exposed to sunlight

a)

True

b)

False

15.

What does RDA stand for?

a)

Recommended Daily Allowance

b)

Registered Daily Allowance

c)

Research and Development Authority

d)

Resource Development Administration

16.

NPO means you will only drink water & nothing else before/after operation

a)

True

b)

False

17.

Water-soluble vitamins are easier for the body to store than Fat-soluble

a)

True

b)

False

18.

Vitamin C can be stored in our body

a)

True

b)

False

19.

All are water soluble vitamins, except for?

a)

Vitamin C

b)

Vitamin B12

c)

Vitamin D

d)

Vitamin B3

20.

All are fat-soluble vitamins except for?

a)

Vitamin A

b)

Vitamin D

c)

Folate

d)

Vitamin E

21.

Folic acid helps to develop the infant's?

a)

skin

b)

eyes

c)

stomach & intestine

d)

brain

22.

Humans must obtain micronutrients from food since your body cannot produce vitamins and minerals — for the most part.

a)

True

b)

False

23.

All are trace minerals, except for?

a)

copper

b)

Calcium

c)

iodine

d)

manganese

24.

The "evil" cholesterol

a)

LDH

b)

HDL

c)

LDR

d)

All of the above

25.
Which vitamin can be obtained from sunlight?
a)
Vitamin A
b)
Vitamin B
c)
Vitamin C
d)
Vitamin D
26.

Folic Acid (Vit. B9) is a very important food supplement for?

a)

kids

b)

teenagers

c)

pregnant women

d)

elderlies

27.
Proteins, fats, and carbs are known as _______________ because they are needed in large amounts.
a)
micronutrients
b)
masconutrients
c)
macronutrients
d)
micros
28.
Which mineral helps build strong bones?
a)
calcium
b)
vitamin C
c)
collagen
d)
chromium
29.
Micronutrients are needed in large amounts.
a)
True
b)
False
30.

The macronutrient which helps our body to fight against infections & repair cell tissues

a)

CHON

b)

Fats

c)

CHO

d)

Water

31.

........... is essential for forming haemoglobin in the blood.

a)

Calcium

b)

Iron

c)

Phosphorus

d)

Magnesium

32.

Which food item contains the highest CHON?

a)

Avocado

b)

Peanuts

c)

Kamoteng Kahoy

d)

Bread

33.

Strict vegans will develop a problem acquiring this vitamin

a)

A

b)

B

c)

C

d)

E

34.

The "N" in CHON is?

a)

Na

b)

Nitrogen

c)

Nickel

d)

Nitrates

35.

Most likely to need vitamin supplements in their diet?

a)

Office worker

b)

A pregnant woman

c)

A 30 year old teacher

d)

A Teenager

36.

Most adults only need to eat around _____________ calories a day.

a)

2,000

b)

1,000

c)

4,000

d)

12,000

37.

If you eat more calories than you use up, your body stores the extra energy as ___________.

a)

Mucus

b)

Muscle

c)

Fatty tissue

d)

Bone

38.

If you don't eat enough calories, you won't have much _______.

a)

Sleep

b)

Energy

c)

to Eat

d)

Homework

39.

Which activity will burn the most calories?

a)

Walking

b)

Running

c)

Sleeping

d)

Eating

40.

What are calories?

a)

A measurement of energy we get from food

b)

The amount of food we eat

c)

How healthy food is

d)

Vitamins in our foods

41.

Water contains zero calories.

a)

True

b)

False

42.

A food label on a bag of chips shows that it contains 100 calories per serving. The bag contains 3 servings. If you ate the whole bag, how many calories would you consume?

a)

50

b)

100

c)

150

d)

300

43.

Which of the following items does not contribute to the amount of calories in food?

a)

Vitamins

b)

Protein

c)

Carbohydrates

d)

Fat

44.

which macronutrient has the highest amount of calories per gram?

a)

fat

b)

protein

c)

carbohydrate

45.

how many calories per gram does fat have?

a)

2

b)

4

c)

9

d)

19

46.

how many calories per gram does protein have?

a)

2

b)

4

c)

9

d)

14

47.

What is a "calorie"?

a)

How much energy is in food and drinks

b)

how much energy is in our body

c)

What you need

48.

A _______ diet is a balanced diet usually used for the patient with no dietary restrictions.

a)

Regular

b)

Liquid

c)

Diabetic

d)

Protein

49.

______ diets include both clear liquids and full liquids, but both are nutritionally inadequate and should be used only for short periods of time.

a)

Regular

b)

Liquid

c)

Soft

d)

Reduced Calorie

50.

In this condition, the body does not produce enough of the hormone insulin to metabolize carbohydrates and should be on what type of diet?

a)

Low Sodium

b)

Low Fat

c)

Pureed

d)

Diabetic

51.

A ____ diet restricts foods that contain cholesterol and usually limits fats to less than 50 grams daily.

a)

low sodium

b)

low cholesterol

c)

low calorie

d)

fat restricted

52.

A _______ diet includes meats, fish, milk, cheeses, and eggs which could be decreased or increased based upon the patients needs.

a)

regular

b)

fatty

c)

protein

d)

sodium

53.

Diet which is high in_______ and low in_______ helps to reduce blood pressure.

a)

iodine, sodium

b)

Vitamin B12

c)

potassium, sodium

d)

none of the above

54.

ELDERLIES should have high calorie diet rich in nutrients.

a)

True

b)

False

55.

What is the normal range of blood glucose during fasting?

a)

80 - 125 mg/dl

b)

40 - 70 mg/dl

c)

0- 120 mg/dl

d)

90/120 mg/dl

56.

All patients for major surgery should be on NPO

a)

True

b)

False

57.

When your Blood Sugar spikes & gets elevated it will put you in a state of what condition?

a)

hypoglycemia

b)

glycogen

c)

glucose

d)

hyperglycemia

58.

What is the glycemic index (GI) used for?

a)

Measuring protein content in food

b)

Ranking how quickly carbohydrates break down into glucose

c)

Determining the fat content in food

d)

Calculating calorie intake

59.

Age group with the most problematic issues during feeding because of their short attention span

a)

infant

b)

toddlers

c)

high school students

d)

adults

60.

To encourage children to eat quality foods during meal time?

a)

avoid heavy snacks

b)

garnish food

c)

make food more palatable

d)

plan & prepare the school lunch box

e)

all of the above