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Nutrition Quiz

Total questions: 10

Worksheet time: 5mins

Name
Class
Date
1.

What are the two main classifications of nutrients?

a)

Proteins and Carbohydrates

b)

Vitamins and Minerals

c)

Macronutrients and Micronutrients

d)

Lipids and Nucleic Acids

2.

What is the primary function of carbohydrates?

a)

Regulating body temperature

b)

Building muscle

c)

Storing genetic information

d)

Fast source of energy

3.

Which of the following is a source of lipids?

a)

Fruits

b)

Fish

c)

Pasta

d)

Vegetables

4.

What are saturated fats characterized by?

a)

Plant origin

b)

Liquid at room temperature

c)

Single bonds in carbon chains

d)

Multiple double bonds

5.

Which nutrient is essential for DNA and RNA formation?

a)

Lipids

b)

Carbohydrates

c)

Nucleic Acids

d)

Proteins

6.

What are vitamins primarily known for?

a)

Building muscle

b)

Acting as coenzymes

c)

Providing energy

d)

Storing fat

7.

Which of the following is true about unsaturated fats?

a)

Animal origin

b)

Liquid at room temperature

c)

Contains no double bonds

d)

Solid at room temperature

8.

What is the role of minerals in the body?

a)

Required in low quantities for proper functioning

b)

Store genetic information

c)

Act as coenzymes

d)

Provide energy

9.

Which food is rich in proteins?

a)

Bread

b)

Vegetables

c)

Meat

d)

Fruits

10.

What is the primary function of lipids?

a)

Building blocks of DNA

b)

Regulating metabolism

c)

Long-term energy storage

d)

Fast source of energy