wayground logo

Free Printable Worksheets

NEW

Font size

S
M
L
XL
Worksheets

NDT PRE-TEST 7

Total questions: 20

Worksheet time: 10mins

Name
Class
Date
1.

What is the main purpose of diet therapy?

a)

To reduce body weight

b)

To improve skin health

c)

To recover from illness and prevent disease

d)

To increase appetite

2.

Which of the following is a characteristic of a regular or full diet?

a)

No fruits allowed

b)

Avoids carbohydrates

c)

No dietary restrictions

d)

Includes only liquids

3.

What is a high-fiber diet rich in?

a)

Meat and poultry

b)

Dairy and sweets

c)

Non-digestible parts of plants

d)

Fats and oils

4.

Which of these is NOT a type of vegetarian diet?

a)

Carnivorous

b)

Pescatarian

c)

Vegan

d)

Lacto-ovo vegetarian

5.

A therapeutic diet is usually:

a)

High in sugar

b)

Prescribed by a doctor

c)

Only for athletes

d)

Taken once a week

6.

A diabetic diet uses:

a)

Liquid-only meals

b)

High-calorie snacks

c)

Exchange lists

d)

No carbohydrates at all

7.

A renal diet restricts all EXCEPT:

a)

Sodium

b)

Protein

c)

Water

d)

Vitamins

8.

What texture is described as “smooth, moist, and lump-free”?

a)

Pureed

b)

Soft

c)

Minced

d)

Crunchy

9.

Which diet is used after surgery or during acute infections?

a)

High-protein diet

b)

Full liquid diet

c)

Vegetarian diet

d)

Regular diet

10.

Which food should be avoided in a bland diet?

a)

Boiled rice

b)

Fried chicken

c)

Steamed vegetables

d)

Oatmeal

11.

Which is a reason to follow a low-calorie diet?

a)

Underweight condition

b)

High blood pressure

c)

Obesity

d)

Diabetes

12.

A high-calorie diet should avoid:

a)

Milk and cheese

b)

Carbohydrates

c)

Protein shakes

d)

Rich pastries and fried food

13.

Who benefits from a high-protein diet?

a)

People with kidney disease

b)

Pregnant women and burn patients

c)

Healthy teens

d)

Diabetics

14.

A low-protein diet is used for:

a)

Bodybuilding

b)

Liver disease

c)

Certain kidney conditions

d)

Pregnant women

15.

What food is restricted in a low-cholesterol diet?

a)

Chicken

b)

Egg yolks

c)

Apples

d)

Rice

16.

The Health Belief Model explains:

a)

Food choices in restaurants

b)

How people make healthy behavior decisions

c)

Why diets are expensive

d)

What causes stomach aches

17.

In the Stages of Change Model, which stage means “not planning to change”?

a)

Precontemplation

b)

Action

c)

Motivation

d)

Recurrence

18.

Which theory describes behavior influenced by the person, environment, and behavior itself?

a)

Ecological theory

b)

Social Cognitive Theory

c)

Precede-Proceed Model

d)

Communication theory

19.

Which food should be avoided in a low-potassium diet?

a)

Apples

b)

Chicken

c)

Lettuce

d)

Banana

20.

What is the goal of the Philippine Nutrition Program?

a)

To eliminate obesity in teens

b)

To reduce the population

c)

To improve the nutrition situation of the country

d)

To provide food for farmers