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Senior Unit 4 Reivew

Total questions: 10

Worksheet time: 5mins

Name
Class
Date
1.

Which nutrient provides the greatest number of calories?

a)

Fats

b)

Carbohydrates

c)

Proteins

d)

Vitamins

2.

Using the compost method, you can make fertilizer by breaking down

a)

organic materials.

b)

old tires.

c)

textiles.

d)

cleaning chemicals.

3.

What food item might a vegetarian consume to provide their body with protein?

a)

salmon.

b)

beans.

c)

chicken.

d)

eggs.

4.

Carbohydrates provide your body with

a)

fat.

b)

blood sugar regulation.

c)

energy.

d)

hormone balancing properties.

5.

What does the term natural mean when applied to fresh produce?

a)

Organic.

b)

100% sustainably produced.

c)

nothing.

d)

increased vitamin and mineral content.

6.

Meeting current resource needs without compromising the ability to meet future needs describes

a)

sustainability.

b)

organically produced foods.

c)

composting.

d)

natural food production.

7.

An efficient and safe way to reduce water usage in an operation is to

a)

make sure the dishwasher loads are full.

b)

leave faucets running on a very low level.

c)

remove sink aerators.

d)

use cold water for dishwashing.

8.

Which is NOT an example of a carbohydrate?

a)

Cereal

b)

legumes

c)

Rice

d)

Potatoes

9.

In order to lower cholesterol, for which of the following products should a substitution be made?

a)

Vegetable oil

b)

Sugar

c)

Egg

d)

Flour

10.

If you need to increase your protein intake, you can add more to your diet.

a)

honey

b)

eggs

c)

olive oil

d)

balsamic vinegar