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Characteristics of combustion

Total questions: 22

Worksheet time: 40mins

Name
Class
Date
1.

what is the most common cause of incomplete combustion of an open flued appliance

a)

the primary ports become blocked with a build up of lint, fibres

b)

the secondary ports become blocked due to lint, fibres etc

c)

the burner injector becomes enlarged

d)

the burner is damaged due to corrosion or heat stress

2.

An obvious sign of incomplete combustion of an open flued central heating boiler is

a)

explosive ignition

b)

yellow flames at the burner

c)

carbon monoxide alarm activating

d)

signs of spillage at the draught diverter

3.

The process of stoichiometric combustion is shown in which following chemical equation

a)

CH4+2O2 = CO2+2H2O

b)

2CH4+3O2 = 2CO+4H2O

c)

CH4+O2 = C+2H2O

d)

2CH4+5O2=2CO2 +4H2O

4.

In reality oxygen is not supplied neat, but is supplied by the provision of air. Air is generally taken to consist of

a)

20% Nitrogen and 80% oxygen.

b)

20.9% Oxygen and 79.1% Nitrogen

c)

20.9% Nitrogen and 79.1% Oxygen

d)

20% Oxygen and 80% Nitrogen

5.

Battery and mains powered carbon monoxide detectors are now manufactured to which standard

a)

BS 7860

b)

BS 5440-1

c)

BS EN 50291

d)

BS 5440-2

6.

If CO poisoning is suspected, any person affected must be

a)

Given medical advice over the phone

b)

removed from any room containing a gas appliance and relocated to another room

c)

advised that gas appliances should be serviced immediately

d)

removed from the area and relocated to the open air immediately

7.

what level of CO could cause a carbon monoxide alarm to go off within 3 minutes

a)

35 ppm

b)

50ppm

c)

100ppm

d)

300ppm

8.

What type of sensors are fitted within a typical flue gas analyser?

a)

carbon dioxide and oxygen

b)

carbon monoxide

c)

oxygen

d)

carbon monoxide and oxygen

9.

Which of the following is likely to cause vitiation of a room sealed balanced, fanned draught combi boiler?

a)

Room air supply is contaminated

b)

incorrectly assembled flue

c)

partially blocked injectors

d)

fan failure

10.

when sufficient oxygen is mixed with gas and complete combustion occurs the main constituents produced are

a)

carbon monoxide and hydrogen

b)

carbon dioxide, carbon monoxide and hydrogen

c)

carbon dioxide and water vapour

d)

carbon monoxide and water vapour

11.

The main symptoms of carbon monoxide poisoning are

a)

headaches , nausea

b)

backaches headaches

c)

nausea backaches

d)

tiredness, thirst

12.

The critical percentage level of carbon monoxide that causes vitiation affecting the combustion process is

a)

1.5% - 2%

b)

1% - 1.5%

c)

0.5% - 1%

d)

0% - 0.5%

13.

when using a flue gas analyser an oxygen reading is used to calculate the CO2%, this is required to be taken in

a)

outdoor air of more than 25%

b)

Indoor air of 20.9%

c)

Outdoor air of 20.9%

d)

Indoor air of more than 25%

14.

Which of the following is UNLIKELY to be a potential source of carbon monoxide generation

a)

a fuel burning appliance in a dwelling

b)

A electric fire

c)

vehicles or generators in an attached building

d)

an engine on a boat

15.

for the complete combustion of natural gas there must be an air to gas ratio of what?

a)

15:1

b)

7:1

c)

10:1

d)

20:1

16.

What effects could a damaged, defective or poorly fitting case seal have on a fan assisted room sealed boiler

a)

affect the combustion

b)

allow products of combustion to enter the property

c)

result in the boiler being classified as immediately dangerous

d)

all of the above

17.

what constituents make up natural gas? (module 3 page.3)

a)

methane, ethane, propane, butane, nitrogen, carbon dioxide

b)

methane, ethane, propane, hydrogen, nitrogen, carbon dioxide

c)

methane, ethane, propane, butane, nitrogen, carbon monoxide

d)

methane, ethane, propane, butane, nitrogen, oxygen

18.

What are the explosive limited of natural gas and LPG (Gas to air ration)

a)

5-10%

b)

5-15%

c)

10-20%

d)

0.5%

19.

What is the ignition temperature of Natural Gas?

a)

650-680 degrees C

b)

230-340 degrees C

c)

482-632 degrees C

d)

912 - 1052 degrees C

20.

What is the flame speed of Natural Gas? (Module 3 page 5)

a)

0.56 m/sec

b)

0.36 m/sec

c)

0.76 m/sec

d)

0.26 m/sec

21.

What is the specific density of Natural gas compared to air (module 3 page 5)

a)

0.6

b)

0.7

c)

2.1

d)

8.9

22.

What is the substance added to natural gas to make it smell?

a)

sulphur dioxide

b)

ethanethoil mercaptan

c)

butane ethanol

d)

hydrogen sulphide