Wayground logo

Free Printable Worksheets

Font size

S
M
L
XL
Worksheets

BC Quiz for Housekeeping

Total questions: 20

Worksheet time: 7mins

Name
Class
Date
1.

A warning board used for safety of crew and the guest is called:

a)

Whiteboard

b)

Cutting board

c)

Caution sign

d)

traffic sign

2.

Which bucket do you use two rinse in Three Bucket System?

a)

White bucket

b)

Red bucket

c)

Gray bucket

d)

Black bucket

3.

Which bedsheet is it the second sheet when you make the bed?

a)

Bed runner

b)

Flat sheet

c)

Fitted sheet

d)

Top sheet

4.

What do you call the area which are included the areas and operations that are not directly visible to guests, such as the kitchen, laundry, storage, and administrative offices?

a)

Front of the house

b)

Back of the house

c)

Host of the house

d)

Mate of the house

5.

From the picture, what is the name of this housekeeping manual device?

a)

Mop head

b)

Water bottle sprayer

c)

Floor squeezer

d)

Glass squeezer

6.

What is the name of housekeeping manual equipment do you use to take out the dirt and the dust from the floor?

a)

mop stick and mop head

b)

lobby duster

c)

Dustpan and broom

d)

Water bottle sprayer

7.

From the picture, what is the name of the housekeeping electrical device to clean dirt and spots from the floor?

a)

Vacuum cleaner

b)

Polisher machine

c)

Scrubbing machine

d)

Blower

8.

What room you should not ❌ make up because they are busy or they don't want to be disturbed?

a)

DND

b)

OD

c)

OC

d)

VC

9.

When there is someone still inside the room, will you make up the room?

a)

Yes, I will

b)

No, I won't

c)

Maybe, I will

d)

Sometimes, I won't

10.

Which bedsheet do you use as the first sheet?

a)

Bed runner

b)

Flat sheet

c)

Fitted sheet

d)

Top sheet

11.

Which bucket do you use to sanitize using freshwater and chlorine solution in Three Bucket System?

a)

White bucket

b)

Red bucket

c)

Gray bucket

d)

Black bucket

12.

How many times do you have to knock the door when you want to enter the room to make up the room?

a)

Once

b)

Twice

c)

Three times

d)

Four times

13.

What is the standard procedure for preparing a guest room for new occupants?

a)

Change linens, clean bathroom, and restock amenities

b)

Vacuum and dust only

c)

Change linens only

d)

Clean bathroom only

14.

What is the recommended frequency for cleaning high-touch areas such as door-knobs and light switches?

a)

Daily

b)

Weekly

c)

Monthly

d)

Quarterly

15.

Why do you use microfiber cloths in housekeeping?

a)

To disinfect surfaces

b)

To dust surfaces

c)

To clean mirrors and glass

d)

To pick up spills and clean surfaces effectively

16.

What is the most important factor in ensuring guest satisfaction in housekeeping?

a)

Cleanliness of the room

b)

Timeliness of service

c)

Friendliness of staff

d)

All of the above

17.

What chemical do you use to clean wooden floor?

a)

MPC

b)

Bathroom cleaner

c)

Wooden polisher

d)

Chlorine solution

18.

What is cleaning solution made from natural ingredients?

a)

Soap

b)

Detergent

c)

Oil

d)

Bleach

19.

Why do you have to make up check out room first?

a)

To make a good impression

b)

To get the tips

c)

To put it on sale immediately

d)

To avoid the guest from running away

20.

Why do you need to sprinkle special powder for vomit to handle the vomit?

a)

To block the smell

b)

To absorb the liquid

c)

To cover the surface

d)

To block the area