Welcoming guests and satisfying their needs

Cooking food for oneself only

Ignoring guests and their requests

Providing only accommodation without any service

The French word for 'kitchen', but in English it means a style of cooking

A type of musical instrument

A traditional dance form

A type of clothing style

Meals that are consumed at home but professionally prepared elsewhere

Meals that are only prepared at home by family members

Meals that are eaten in restaurants only

Meals that are packaged snacks for travel

Matters related to the preparation or cooking of food

The study of ancient civilizations

The art of painting landscapes

Matters related to financial investments

A cook or someone who prepares food

A scientist who studies plants

A person who repairs vehicles

A musician who composes songs

New practices or conditions that point to the way things will be in the future

A type of financial investment

A traditional method of doing things

A law passed by the government

Can be produced or carried out over a long period of time without a negative effect on the environment

Are products that are only used once and then discarded

Require large amounts of non-renewable resources to produce

Are practices that focus solely on maximizing profit regardless of environmental impact

Living Wage

Minimum Wage

Hourly Wage

Base Salary

A job that pays the lowest legal hourly rate set by the government

A job that guarantees high annual bonuses

A job that is only available to managers

A job that requires a college degree

Relying solely on non-renewable energy sources

Using locally sourced ingredients to reduce transportation emissions

Serving food in single-use plastic containers

Discarding all leftover food at the end of the day

Businesses that provide services such as lodging, food, and entertainment to guests

Firms that specialize in financial consulting

Companies that manufacture kitchen appliances

Organizations that focus on agricultural production

Uses eco-friendly practices to minimize environmental impact

Serves only fast food items

Operates without any waste management system

Imports all ingredients from overseas

Fresh vegetables bought to cook from scratch

Homemade bread baked from raw ingredients

A pre-cooked lasagna sold at a supermarket for reheating at home

A meal eaten at a fine dining restaurant

Someone who repairs electronic devices

An individual who designs clothing

A person who manages financial accounts

Someone skilled in the preparation and presentation of food

To increase the use of disposable packaging

To serve only pre-packaged meals

To maximize the use of imported ingredients

To reduce environmental impact while providing quality food and service

Serving food without any interaction

Closing the restaurant early without notice

Greeting guests warmly and ensuring their comfort

Ignoring customer feedback