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Food Safety Hazards Classification

Total questions: 6

Worksheet time: 3mins

Name
Class
Date
1.

Joe was cleaning the cutting board with bleach spray and rinsed it quickly afterward. Classify the hazard type.

a)

Chemical

b)

Biological

c)

Physical

2.

Rose accidentally sneezed on the salad she was preparing in the restaurant. Classify the hazard type.

a)

Chemical

b)

Biological

c)

Physical

3.

When Ryan was eating fish he began choking on a bone. Classify the hazard type.

a)

Chemical

b)

Biological

c)

Physical

4.

Carly felt sick after eating raspberries that had white mold on them. Classify the hazard type.

a)

Chemical

b)

Biological

c)

Physical

5.

Glass broke in the kitchen and a tiny piece landed in a pot of soup. Classify the hazard type.

a)

Chemical

b)

Biological

c)

Physical

6.

Mike became ill after eating a piece of meat that had been left on the counter at 70° F for a prolonged period of time. Classify the hazard type.

a)

Chemical

b)

Biological

c)

Physical