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Waffles- J. Kenji López-Alt

Total questions: 9

Worksheet time: 18mins

Name
Class
Date
1.

What is one key difference between waffles and pancakes mentioned in the text?

a)

Waffles are made with yeast while pancakes are not.

b)

Waffles are chemically leavened and have a crispier exterior than pancakes.

c)

Pancakes are always sweeter than waffles.

d)

Waffles are cooked in a pan, while pancakes are cooked in an oven.

2.

Which ingredient is recommended in the recipe for making Basic Quick Waffles to help retain bubbles in the batter?

a)

Seltzer water

b)

Ice-cold club soda

c)

Warm tap water

d)

Milk

3.

Why is club soda considered superior to seltzer water for making waffles, according to the text?

a)

Club soda is sweeter than seltzer water.

b)

Club soda contains sodium, which helps retain bubbles.

c)

Seltzer water is too acidic for waffles.

d)

Seltzer water makes waffles soggy.

4.

If you want to achieve extra-crisp waffles, what cooking method does the text suggest?

a)

Cook them quickly at high heat.

b)

Cook them a little more slowly for a little bit longer.

c)

Cook them in a microwave.

d)

Freeze them before cooking.

5.

Suppose you want to make 8 small round waffles using the Basic Quick Waffles recipe. Which of the following is NOT an ingredient listed in the recipe?

a)

Unsalted butter

b)

Vanilla extract

c)

Ice-cold club soda

d)

Baking powder

6.

Which ingredient is used to replace vanilla extract in Maple Bacon Waffles?

a)

Orange liqueur

b)

Maple extract or maple syrup

c)

Lemon zest

d)

Cinnamon

7.

If you want to make orange-scented waffles, what should you add to the batter?

a)

1 tablespoon lemon juice

b)

1 teaspoon grated orange zest and 1 tablespoon orange liqueur

c)

2 tablespoons maple syrup

d)

1 teaspoon vanilla extract

8.

How long will the basic dry pancake mix stay good if stored in an airtight container?

a)

1 week

b)

1 month

c)

3 months

d)

6 months

9.

You want to make 32 pancakes using the basic dry pancake mix recipe. What should you do?

a)

Double the recipe

b)

Use half the recipe

c)

Triple the recipe

d)

Use the recipe as is

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