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Worksheets

GASTROINTESTINAL DISEASES

Total questions: 15

Worksheet time: 8mins

Name
Class
Date
1.

In the diagram, which labeled structure directly connects the mouth to the stomach as a muscular tube for food passage?

a)

Aorta transporting blood to body

b)

Duodenum linking stomach to liver

c)

Esophagus connecting mouth to stomach

d)

Trachea carrying air to lungs

2.

A blockage occurs where the small intestine meets the large intestine. Based on the diagram, which downstream process is most immediately disrupted?

a)

Bile storage in the gallbladder

b)

Acid secretion inside the stomach

c)

Enzyme release from the pancreas

d)

Water absorption in the large intestine

3.

Which term refers to inflammation of the gums surrounding the teeth?

a)

Periodontal disease of supporting bone

b)

Gingivitis involving gum inflammation

c)

Dental caries affecting tooth enamel

d)

Salivary gland disease altering saliva

4.

A patient presents with progressive loss of tooth support due to infection of tissues around the teeth. Which diagnosis best fits this description?

a)

Dental caries causing tooth decay

b)

Gingivitis limited to gum redness

c)

Periodontal disease damaging support

d)

Salivary gland disease reducing flow

5.

Which process best explains how dental caries develop, as shown in the image?

a)

Loss of calcium from saliva due to dehydration conditions

b)

Genetic defects weaken enamel regardless of diet quality

c)

Acids from plaque bacteria metabolizing sugars demineralize enamel

d)

Mechanical abrasion from hard foods erodes enamel surfaces

6.

A patient presents with red, swollen gums that bleed easily, like in the image. Which initial management plan is most appropriate?

a)

Delay care and rely solely on over-the-counter mouthwash

b)

High-sugar diet to stimulate salivary protective buffering

c)

Immediate tooth extraction to remove infected structures

d)

Professional scaling and root planing with hygiene instruction

7.

A patient presents with painful swelling under the tongue and a dry mouth. Which initial management step is most appropriate before considering antibiotics or surgery?

a)

Avoid all oral intake completely

b)

Begin high-dose corticosteroids

c)

Apply topical fluoride varnish

d)

Increase fluids and use sour candies

8.

Which statement best defines gastroesophageal reflux disease (GERD) as shown in the diagram?

a)

Chronic backflow of stomach acid into the esophagus

b)

Acute blockage of the upper esophageal sphincter

c)

Inflammation of the stomach from bacterial invasion

d)

Spasm of the esophagus without acid movement

9.

What is the most accurate explanation of a weakened LES in relation to GERD?

a)

The esophageal valve relaxes inappropriately, allowing reflux

b)

The stomach lining thickens and blocks acid reflux

c)

The throat muscles spasm and trap swallowed air

d)

The diaphragm tightens to prevent food from entering

10.

Which test directly measures acid exposure in the esophagus to confirm GERD?

a)

Upper endoscopy with biopsies for mucosal injury

b)

Esophageal pH monitoring over a recording period

c)

Esophageal manometry assessing motility patterns

d)

Barium esophagogram outlining structural anatomy

11.

A patient has persistent reflux symptoms despite maximal proton pump inhibitor therapy and lifestyle changes. What is the most appropriate next management consideration?

a)

Stop all medications and rely on weight loss alone

b)

Discuss surgical options for severe, unresponsive cases

c)

Add H2 blockers instead of proton pump inhibitors

d)

Increase antacids beyond recommended daily dosing

12.

Which statement best defines dysphagia in clinical terms?

a)

Chronic cough without eating triggers

b)

Difficulty swallowing food or liquids

c)

Persistent loss of appetite only

d)

Inability to taste sweet flavors

13.

Which statement best describes achalasia in relation to dysphagia?

a)

A malignant growth steadily narrowing the esophageal lumen

b)

A benign stricture causing large bites to become trapped

c)

A mucosal allergy causing intermittent food impactions

d)

A motor disorder causing progressive swallowing difficulty

14.

Esophageal spasm primarily involves which pathophysiologic feature?

a)

High‑pressure uncoordinated lower esophageal contractions

b)

Low‑pressure coordinated upper esophageal contractions

c)

Inflammatory narrowing relieved by acid suppression

d)

Painless rhythmic waves improving after swallowing

15.

A patient with longstanding GERD presents with dysphagia to solids that has progressed slowly. Which cause is most consistent with this presentation?

a)

Achalasia with failure of the upper esophageal sphincter

b)

An esophageal tumor with rapid early progression

c)

A foreign body causing sudden partial obstruction

d)

A narrowed esophagus from scar tissue formation