Select True or False: Cross-contamination occurs when pathogens are transferred from one surface or food to another.

Select True or False: Poor Personal hygiene cannot cause a foodborne illness.

Select True or False: Ready-to-Eat food is food that can be eaten without further: preparation, washing, or cooking.

Select True or False: Naturally occurring objects such as fruit pits and bones are considered chemical contamination.

Select True or False: Cleaners, sanitizers, and certain type of kitchenware can be a source of biological contamination.

Select True or False: You should store chemicals around food, prep areas, storage areas, or service areas.

Select True or False: To prevent cross-contact you should make sure allergens do not touch anything for customers with food allergies.

Select True or False: You can wash your hands in any sink in the kitchen.

Select True or False: To avoid contaminating clean hands, use a paper towel to turn off a faucet.

Select True or False: If food is suspected to be contaminated make sure it is thrown away.

Select True or False: Gloves can be used in the place of handwashing.

Select True or False: Change gloves before starting a new task.

Select True or False: Never remove your aprons from the kitchen.

Select True or False: A dull knife is less dangerous than a sharp one.

Select True or False: Placing a slightly wet towel under a cutting board will prevent it from slipping.

Select True or False: Choosing the right tool for tasks is not just for looks but for your safety as well.

Select True or False: It is okay to leave a knife loose in a drawer.

Select True or False: Never leave a knife in a sink of dishwater.

Select True or False: Use protective mitts when grabbing hot pans.

Select True or False: Communication is essential in the kitchen.

Select True or False: Always unplug equipment before cleaning or servicing it.

Select True or False: Any shoes can be worn in the kitchen.

Select True or False: Spills can be cleaned when you find time.

Select True or False: In case of fire, the class K fire extinguisher is hanging by the back door.