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Dessert and Nutrition Quiz

Total questions: 11

Worksheet time: 6mins

Name
Class
Date
1.

What is the main ingredient in candies?

a)

Flour

b)

Milk

c)

Sugar or honey

d)

Eggs

2.

Which dessert is made with cream or milk and uses egg or flour to make it dense and soft?

a)

Cookies

b)

Custard/Pudding

c)

Gelatin

d)

Fruits

3.

Which dessert option is naturally the healthiest because it uses fruits as the main ingredient?

a)

Cakes

b)

Candies

c)

Deep-fried desserts

d)

Fruits

4.

Cakes usually contain all of the following EXCEPT…

a)

Flour

b)

Sugar

c)

Eggs

d)

Honey only

5.

Which dessert would MOST LIKELY contain the highest amount of sugar as the main ingredient?

a)

Fruit dessert

b)

Cake

c)

Candy

d)

Pastry

6.

Why are deep-fried desserts usually considered less healthy?

a)

They contain no nutrients

b)

They absorb a lot of oil during frying

c)

They are made only from sugar

d)

They do not contain flour

7.

Which nutrient provides long-term energy and protects our organs?

a)

Protein

b)

Fat

c)

Fiber

d)

Water

8.

Carbohydrates mainly function to…

a)

Build muscles

b)

Strengthen bones

c)

Provide energy

d)

Protect organs

9.

Which food choice is the BEST source of healthy fats?

a)

Deep-fried dough

b)

Candy

c)

Avocado topping on fruit dessert

d)

Sugary syrup

10.

Which change would make a cake healthier WITHOUT changing it into another dessert type?

a)

Adding more sugar

b)

Replacing fruit topping with candy

c)

Reducing sugar and adding fruit topping

d)

Frying the cake

11.

Which statement BEST explains why fruits are recommended as desserts?

a)

Fruits have no calories

b)

Fruits contain fiber, vitamins, and water

c)

Fruits are sweeter than candy

d)

Fruits are always low in sugar