GEI - Vocab Flashcard 2 Revision

GEI - Vocab Flashcard 2 Revision

Assessment

Flashcard

English

University

Hard

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10 questions

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1.

FLASHCARD QUESTION

Front

Definition: "a program where one learns a trade under a certified expert"

Back

apprenticeship

2.

FLASHCARD QUESTION

Front

Rice, soy sauce, noodles, tea, chili oil, and tofu are key ingredients in Chinese ______.

Back

cuisine

3.

FLASHCARD QUESTION

Front

Fill in the blank: He is _______ to pursue his degree so nothing can stop him now.

Back

determined

4.

FLASHCARD QUESTION

Front

Related to: withdraw, quit, give up

Back

drop out of

5.

FLASHCARD QUESTION

Front

The new menu rolled out last week is so __________ that the restaurant has to return to the old one.

Back

badly received

6.

FLASHCARD QUESTION

Front

Related to: build, establish, put up

Back

erect

7.

FLASHCARD QUESTION

Front

Philosophy is a/an _______ subject that requires logical thinking and imagination.

Back

abstract

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